ATI RN
Nutrition ATI Test
1. Which of the following best describes Primary Nursing?
- A. Assigning a nurse to lead a team of registered nurses in the care of a patient from admission to discharge
- B. Assigning a nurse to perform administrative tasks in a healthcare setting
- C. Assigning a nurse to provide medical treatment without supervision
- D. Assigning a nurse to be the main caregiver responsible for coordinating all aspects of care for a group of patients
Correct answer: A
Rationale: Primary Nursing involves assigning a dedicated nurse to lead a team of registered nurses in the care of a patient from admission to discharge. This approach ensures continuity and personalized care. Choices B and C are incorrect as they do not accurately describe Primary Nursing. Choice D is incorrect as it refers to a different care delivery model.
2. A client is experiencing sleep disturbances and desires to decrease caffeine intake. Which of the following beverages should the nurse recommend?
- A. Lemon-lime soda
- B. Brewed iced tea
- C. Diet cola
- D. Chocolate milk
Correct answer: B
Rationale: The nurse should recommend brewed iced tea as it generally contains less caffeine compared to other choices. Lemon-lime soda, diet cola, and chocolate milk all contain caffeine, which can contribute to sleep disturbances. Lemon-lime soda and diet cola are carbonated beverages that typically contain caffeine unless specified as caffeine-free. Chocolate milk also contains caffeine due to the cocoa content. Therefore, brewed iced tea is the most suitable choice to reduce caffeine intake and improve sleep quality.
3. Hypertrophic burn scars are caused by:
- A. exaggerated contraction
- B. random layering of collagen
- C. wound ischemia
- D. delayed epithelialization
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
4. A client has a small-bore jejunostomy and is receiving a continuous tube feeding with a high-viscosity formula. Which of the following actions should the nurse take to prevent the tubing from clogging?
- A. Replace the bag and tubing every 24 hours
- B. Flush the tubing with 10 mL water every 6 hours
- C. Administer the feeding by gravity drip
- D. Heat the formula prior to infusion
Correct answer: B
Rationale: To prevent clogging when using high-viscosity formulas in a small-bore jejunostomy, the nurse should flush the tubing with 10 mL of water every 6 hours. This action helps maintain tube patency and prevent blockages. Replacing the bag and tubing every 24 hours (Choice A) is unnecessary and does not specifically address preventing clogging. Administering the feeding by gravity drip (Choice C) or heating the formula prior to infusion (Choice D) are not effective interventions for preventing tubing clogging.
5. A nurse is discussing sources of vitamin K with a client. Which food should the nurse recommend?
- A. Fish
- B. Leafy greens
- C. Citrus fruits
- D. Nuts
Correct answer: B
Rationale: Leafy greens are rich in vitamin K, which is important for blood clotting.
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