ATI RN
Human Growth and Development Final Exam
1. Maternal high blood glucose _________.
- A. can cause Rh factor incompatibility
- B. is linked to poorer memory in early childhood
- C. is linked to low birth weight
- D. can cause the mother's blood pressure to increase sharply
Correct answer: B
Rationale: Maternal high blood glucose is linked to poorer memory in early childhood. Research has shown that exposure to high levels of maternal blood glucose during pregnancy may negatively impact a child's memory development in early childhood. This highlights the importance of managing blood glucose levels during pregnancy for the health and development of the child. Choices A, C, and D are incorrect because they do not reflect the established link between maternal high blood glucose and poorer memory in early childhood. Rh factor incompatibility is related to blood type differences between the mother and the fetus, low birth weight can be linked to various factors other than maternal blood glucose, and sharp increases in the mother's blood pressure are not directly associated with maternal high blood glucose.
2. Basic emotions __________.
- A. appear in the middle of the second year
- B. are universal in humans
- C. are found only among humans
- D. involve injury to our sense of self
Correct answer: B
Rationale: Basic emotions like happiness, sadness, and anger are universal across humans, meaning they are experienced by people worldwide regardless of cultural differences. These emotions are not limited to a specific group of individuals or exclusive to humans; they are observed in various species. Choice A is incorrect because basic emotions actually appear early in life, not specifically in the middle of the second year. Choice C is incorrect as basic emotions are not exclusive to humans but are observed in other animals as well. Choice D is incorrect because basic emotions do not necessarily involve injury to our sense of self, but rather represent fundamental and instinctual feelings that are part of human nature.
3. Before the late 1800s, childbirth usually took place __________.
- A. at home and was a family-centered event
- B. at home, but away from other family members
- C. in a hospital with trained midwives
- D. in the home of a medical professional or in a hospital
Correct answer: A
Rationale: Before the late 1800s, childbirth usually took place at home and was a family-centered event. During this period, most women gave birth at home with the help of family members and possibly a midwife. Hospitals were not common settings for childbirth at that time. Choice B is incorrect because childbirth was not typically done away from family members. Choice C is incorrect because hospitals were not the common setting for childbirth before the late 1800s. Choice D is incorrect because giving birth in the home of a medical professional or a hospital was not the norm during that period.
4. Brain growth is especially dramatic during __________, when the brain more than doubles in size.
- A. the first year
- B. the second year
- C. middle childhood
- D. adolescence
Correct answer: A
Rationale: Brain growth is especially dramatic during the first year of life when the brain more than doubles in size. This period is characterized by rapid neural development and growth. The brain doesn't double in size during the second year, making choice B incorrect. Middle childhood and adolescence do not represent periods where the brain more than doubles in size, making choices C and D incorrect, respectively.
5. Pregnant women are wise to avoid eating __________, which are heavily contaminated with __________.
- A. long-lived predatory fish; mercury
- B. freshwater fish; lead
- C. long-lived predatory fish; polychlorinated biphenyls
- D. freshwater fish; radiation
Correct answer: A
Rationale: Pregnant women are wise to avoid eating long-lived predatory fish, which are heavily contaminated with mercury. Mercury is a known teratogen, meaning it can negatively impact the development of the fetus and lead to birth defects. It is recommended that pregnant women choose fish with lower levels of mercury to reduce potential risks to the baby's health. Choices B, C, and D are incorrect because lead, polychlorinated biphenyls, and radiation are not typically found in fish at levels that pose significant risks to pregnant women and the developing fetus.
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