ATI RN
ATI Proctored Nutrition Exam
1. In managing Type 2 diabetes, what is the most important dietary change?
- A. Increase carbohydrate intake
- B. Increase fiber intake
- C. Increase protein intake
- D. Reduce fat intake
Correct answer: B
Rationale: Increasing fiber intake can help regulate blood sugar levels in patients with Type 2 diabetes.
2. The ideal time to begin taking folate to prevent neural tube defects is:
- A. Before conception
- B. Once pregnancy begins
- C. At 6 weeks
- D. Upon completion of the first trimester
Correct answer: A
Rationale: Folate is crucial before conception to prevent neural tube defects. Neural tube development occurs early in pregnancy, often before a woman knows she is pregnant.
3. Symptoms of irritable bowel syndrome are most likely associated with disturbed defecation, bloating, and _____.
- A. rectal bleeding
- B. abdominal pain
- C. rectal fissures
- D. esophageal paralysis
Correct answer: B
Rationale: Abdominal pain is a common symptom of irritable bowel syndrome (IBS), along with bloating and changes in bowel habits. Rectal bleeding (choice A) is more commonly associated with conditions like inflammatory bowel disease or colorectal cancer. Rectal fissures (choice C) may cause rectal bleeding but are not typically considered a core symptom of IBS. Esophageal paralysis (choice D) is unrelated to the symptoms of IBS, which primarily affect the lower gastrointestinal tract.
4. Each of the following is a fat-soluble vitamin except for one. Which is the exception?
- A. Vitamin A
- B. Vitamin C
- C. Vitamin D
- D. Vitamin K
Correct answer: B
Rationale: The correct answer is B, Vitamin C. Vitamin C is a water-soluble vitamin, not fat-soluble. Fat-soluble vitamins are Vitamins A, D, E, and K. These vitamins are stored in the body's fat tissues and liver, unlike water-soluble vitamins which are not stored and are eliminated in urine, making them less likely to reach toxic levels.
5. A patient with an ileostomy is suffering from frequent diarrhea. The clinician should advise the patient to increase his intake of what food to thicken stool output?
- A. celery
- B. salad greens
- C. potatoes
- D. dried beans and peas
Correct answer: C
Rationale: Potatoes are starchy and can help thicken stool output, making them beneficial for patients with an ileostomy experiencing diarrhea.
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