ATI RN
ATI Nutrition Proctored Exam
1. Fat-soluble vitamins are different from water-soluble vitamins because the body is able to store only small amounts of fat-soluble vitamins.
- A. Both the statement and the reason are correct and related.
- B. Both the statement and the reason are correct but are not related.
- C. The statement is correct, but the reason is not correct.
- D. The statement is not correct, but the reason is correct.
Correct answer: C
Rationale: The statement is correct, but the reason is not correct. A major difference between fat-soluble and water-soluble vitamins is that the body is able to store larger amounts of fat-soluble vitamins. Vitamins A and D are stored for long periods; therefore, minor shortages might not be identified until drastic depletion has occurred. Observable signs and symptoms of a dietary deficiency are often not identified until they are in an advanced state. Water-soluble vitamins, on the other hand, are not stored in the body and are excreted in the urine if taken in excess, making it harder to reach toxic levels.
2. What is the primary goal of a dental hygienist when making dietary recommendations for a patient with a new dental prosthesis?
- A. To promote healing and repair by ensuring an adequate and nutrient-dense diet
- B. To promote healing and repair by recommending consumption of only liquids for the first week
- C. To promote a balanced diet by recommending a variety of fibrous foods
- D. To encourage the patient to become accustomed to the prosthesis by eating as usual
Correct answer: A
Rationale: The primary goal of a dental hygienist when making dietary recommendations for a patient with a new dental prosthesis is to promote healing and repair. This can be achieved by ensuring the patient maintains an adequate and nutrient-dense diet. This is why option 'A' is the correct answer. Option 'B' is incorrect because while liquids are easier to consume with a new dental prosthesis, a diet consisting only of liquids for a week may not provide all necessary nutrients. Option 'C' is incorrect because while a variety of fibrous foods can contribute to a healthy diet, it's not specifically relevant to the healing and adjustment to a new dental prosthesis. Option 'D' is incorrect because eating as usual may not be feasible or comfortable for a patient with a new prosthesis, and it doesn't specifically focus on promoting healing and repair.
3. A community health nurse is conducting a class on what to expect during pregnancy. What instruction should the nurse include on weight gain?
- A. Failure to obtain the required weight gain during pregnancy will increase the risk of preterm birth.
- B. An obese client should not gain as much weight as a client with a normal body mass index.
- C. A client with a normal body mass index should plan on gaining 50 pounds.
- D. Clients do not need to eat for two when they are pregnant.
Correct answer: A
Rationale: Adequate weight gain during pregnancy is essential as failure to obtain the required weight gain can increase the risk of preterm birth. Choice B is incorrect because it is important for obese clients to gain an appropriate amount of weight during pregnancy, not the same as those with a normal body mass index. Choice C is incorrect as gaining 50 pounds for a client with a normal body mass index is excessive. Choice D is incorrect as the common saying 'eating for two' during pregnancy is a misconception; pregnant individuals do not need to double their caloric intake.
4. What is the main function of dietary fiber in managing cholesterol levels?
- A. To reduce absorption of dietary fats
- B. To increase cholesterol synthesis
- C. To enhance protein digestion
- D. To decrease cholesterol absorption
Correct answer: D
Rationale: Dietary fiber helps lower cholesterol levels by binding to bile acids and reducing cholesterol absorption.
5. The most important quality of a nurse during a Nurse-Patient interaction is:
- A. Understanding
- B. Acceptance
- C. Listening
- D. Teaching
Correct answer: A
Rationale: Patient safety and efficacy of care depend on actions rooted in established nursing protocols that consider both the immediate and long-term needs of the patient.
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