which physiologic role does vitamin c play in the body
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Nursing Elites

ATI RN

ATI Nutrition Proctored Exam

1. Which physiologic role does vitamin C play in the body?

Correct answer: C

Rationale: Vitamin C plays a crucial role in protecting the integrity of cellular membranes. It is essential for collagen synthesis, which is important for wound healing and maintaining skin, blood vessels, and other tissues. Choice A is incorrect as the transcription of DNA to RNA is facilitated by vitamin A. Choice B is incorrect as calcium absorption and regulation are functions of vitamin D. Choice D is incorrect as vitamin K serves as a catalyst for the synthesis of blood-clotting factors, not vitamin C.

2. What food is most likely a source of trans fats in the diet?

Correct answer: C

Rationale: The correct answer is C: corn chips. Corn chips, especially those processed and fried, are a common source of trans fats, which are associated with an increased risk of heart disease. Red meat (choice A) and salmon (choice D) do not typically contain trans fats unless they are processed or cooked in trans fat-containing oils. Peanut oil (choice B) can be a healthier option compared to trans fat-containing oils.

3. In the recent technological innovations, which of the following describe researches that are made to improve and make human life easier?

Correct answer: B

Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.

4. The substance that is most supportive of bones and teeth is:

Correct answer: B

Rationale: Collagen is a key structural protein in bones and teeth, providing support and strength.

5. When administering Tapazole, The nurse should monitor the client for which of the following adverse effect?

Correct answer: C

Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.

Similar Questions

The parent of a child newly diagnosed with lactose intolerance is being taught by the nurse. Which food items identified by the parent indicate an understanding of foods to avoid?
Any disease that produces ____ malabsorption can bring about deficiencies of vitamins A, D, E, and K.
Which list contains fatty acids that reduce cardiovascular disease risk?
A vegan patient might be at risk for deficiency in which of the following nutrients?
Clients may benefit from slightly higher fat intakes than are normally recommended if they have:

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