ATI RN
Nutrition ATI Test
1. Based on universally-accepted color codes, what color would you expect a tank containing nitrous oxide (laughing gas) to have?
- A. Red
- B. Blue
- C. Green
- D. Orange
Correct answer: A
Rationale: The correct answer is A: Red. In the medical field, tanks containing nitrous oxide (laughing gas) are typically color-coded with a specific color for easy identification. Nitrous oxide tanks are commonly labeled with a red color code. This color-coding system helps healthcare providers quickly and accurately identify the contents of the tanks, reducing the risk of errors in administering gases to patients. Choices B, C, and D are incorrect because the universally-accepted color for nitrous oxide tanks is red, not blue, green, or orange.
2. What is the main function of dietary fiber in managing cholesterol levels?
- A. To reduce absorption of dietary fats
- B. To increase cholesterol synthesis
- C. To enhance protein digestion
- D. To decrease cholesterol absorption
Correct answer: D
Rationale: Dietary fiber helps lower cholesterol levels by binding to bile acids and reducing cholesterol absorption.
3. A nurse is assessing the nutritional status of an infant who is 6 months old. The infant weighed 2.7 kg at birth. Which of the following indicates to the nurse that the infant is within the expected range?
- A. 5.5 kg
- B. 6.4 kg
- C. 4.5 kg
- D. 3.6 kg
Correct answer: B
Rationale: The correct answer is B, 6.4 kg. An infant's weight should approximately double by 6 months. In this case, starting from a birth weight of 2.7 kg, a weight of 6.4 kg at 6 months indicates normal growth. Choice A (5.5 kg) is below the expected range for a 6-month-old infant. Choices C (4.5 kg) and D (3.6 kg) are also below the expected weight gain, indicating inadequate growth.
4. A client who was normal weight before pregnancy asks about the recommended weight gain during pregnancy. What should the nurse advise?
- A. 18-40 pounds
- B. 25-35 pounds
- C. 11-20 pounds
- D. 15-25 pounds
Correct answer: B
Rationale: The correct answer is B: 25-35 pounds. According to standard prenatal guidelines, a client with a normal pre-pregnancy weight is recommended to gain between 25-35 pounds during pregnancy. This weight gain is important for the overall health of the mother and the developing baby. Choices A, C, and D are incorrect because they do not fall within the recommended weight gain range for a client with a normal pre-pregnancy weight.
5. Which food has the highest calcium content?
- A. 1 cup of carrot strips
- B. 3 oz of canned salmon
- C. 1 plain baked potato
- D. 1 cup of chopped chicken breast
Correct answer: B
Rationale: The highest source of calcium among the given choices is the 3 oz of canned salmon. This is due to the presence of bones in canned salmon, which are rich in calcium. The other options, including 1 cup of carrot strips, 1 plain baked potato, and 1 cup of chopped chicken breast, do not contain as much calcium due to the nature of their composition and lack of bone content.
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