ATI RN
ATI Community Health Nursing Ch 9
1. What best describes the role of health education in community health?
- A. To inform and empower individuals to make healthy choices
- B. To provide clinical care to patients
- C. To advocate for policy changes
- D. To reduce healthcare costs
Correct answer: A
Rationale: The primary role of health education in community health is to inform and empower individuals to make healthy choices. By providing knowledge and resources, individuals can make informed decisions that lead to better health outcomes and contribute to the overall well-being of the community.
2. What are the major risk factors common to the above mentioned 4 major NCDs?
- A. Unhealthy diet, physical inactivity, and smoking
- B. Hypertension, sedentary lifestyle, and poor stress management
- C. Obesity, sedentary lifestyle, and smoking
- D. Unhealthy diet, alcoholism, and sedentary lifestyle
Correct answer: A
Rationale: The major risk factors common to cardiovascular diseases, cancer, chronic obstructive pulmonary disease, and diabetes mellitus are unhealthy diet, physical inactivity, and smoking. These risk factors contribute significantly to the development and progression of these non-communicable diseases.
3. A rural sanitary inspector falls under which level of primary health care workers?
- A. Village health workers
- B. Intermediate level health workers
- C. Barangay health workers
- D. All of the above
Correct answer: B
Rationale: Rural sanitary inspectors are categorized as intermediate level health workers within the primary health care system. They typically have more specialized training and responsibilities compared to village health workers and barangay health workers.
4. Which of the following strategies is NOT the BEST approach to addressing the nutrition problems of Filipinos related to Non-communicable diseases?
- A. Aim for ideal body weight
- B. Consider food preferences of family members
- C. Build healthy nutrition-related practices
- D. Choose food wisely
Correct answer: B
Rationale: While considering food preferences of family members is important for dietary adherence and satisfaction, it may not always align with the best strategies to address nutrition problems related to non-communicable diseases. It is crucial to focus on factors like ideal body weight, healthy nutrition-related practices, and making wise food choices to effectively combat such health issues.
5. How can health professionals address social determinants of health?
- A. Providing direct care to underserved populations
- B. Advocating for policy changes
- C. Conducting health screenings
- D. Educating about healthy lifestyle behaviors
Correct answer: B
Rationale: Advocating for policy changes is an effective way for health professionals to address social determinants of health. By influencing policies related to housing, education, employment, and healthcare access, health professionals can create systemic changes that benefit entire communities and address the root causes of health disparities.
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