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ATI Capstone Medical Surgical Assessment 2 Quizlet

What are the expected findings in a patient with a thrombotic stroke?

    A. Gradual loss of function on one side of the body

    B. Sudden loss of consciousness

    C. Severe headache and vomiting

    D. Loss of sensation in the affected limb

Correct Answer: A
Rationale: The correct answer is A: Gradual loss of function on one side of the body. In a thrombotic stroke, a blood clot forms in an artery supplying blood to the brain, leading to reduced blood flow to a specific area of the brain. This results in a gradual onset of neurological deficits, such as weakness, numbness, or paralysis on one side of the body. Choices B, C, and D are incorrect because sudden loss of consciousness, severe headache and vomiting, and loss of sensation in the affected limb are more commonly associated with other types of strokes or medical conditions, not specifically thrombotic strokes. Thrombotic strokes typically present with gradual symptoms due to the gradual blockage of blood flow, leading to a progressive neurological deficit.

What symptoms are associated with a thrombotic stroke?

  • A. Gradual loss of function on one side of the body
  • B. Sudden loss of consciousness
  • C. Loss of motor function with nausea
  • D. Severe headache and vomiting

Correct Answer: A
Rationale: A thrombotic stroke presents with a gradual loss of function on one side of the body due to a clot blocking blood flow to the brain. This gradual onset distinguishes it from a hemorrhagic stroke with sudden symptoms like loss of consciousness (Choice B), and from other conditions like migraine, which may present with severe headache and vomiting (Choice D). Nausea (Choice C) is not typically a primary symptom associated with a thrombotic stroke.

What should a healthcare professional do if a patient experiences abdominal cramping during enema administration?

  • A. Lower the height of the enema solution container
  • B. Stop the procedure and remove the tubing
  • C. Continue the enema at a slower rate
  • D. Increase the flow of the enema solution

Correct Answer: A
Rationale: When a patient experiences abdominal cramping during enema administration, the healthcare professional should lower the height of the enema solution container. This action helps relieve the cramping by slowing down the flow of the enema solution, making it more comfortable for the patient. Stopping the procedure and removing the tubing (Choice B) may be necessary in some cases, but it should not be the first step when cramping occurs. Continuing the enema at a slower rate (Choice C) may exacerbate the cramping, so it is not the best course of action. Increasing the flow of the enema solution (Choice D) will likely worsen the cramping and should be avoided.

What are the expected symptoms in a patient with compartment syndrome?

  • A. Unrelieved pain, pallor, and pulselessness
  • B. Localized swelling and redness
  • C. Fever and swelling
  • D. Weakness and fatigue

Correct Answer: A
Rationale: The correct answer is A: Unrelieved pain, pallor, and pulselessness. These symptoms are classic signs of compartment syndrome, which is a serious condition characterized by reduced circulation in a closed muscle compartment. The pain is typically severe and disproportionate to the injury, and if left untreated, it can lead to tissue damage and loss of function. Choices B, C, and D are incorrect because they do not represent the hallmark symptoms of compartment syndrome. Localized swelling and redness may be present but are not specific to this condition. Fever and swelling are more indicative of inflammation or infection, while weakness and fatigue are nonspecific and do not typically occur in isolation in compartment syndrome.

What dietary recommendations should be given to a patient with pre-dialysis end-stage kidney disease?

  • A. Reduce phosphorus intake to 700 mg/day
  • B. Increase sodium intake
  • C. Increase protein intake
  • D. Increase potassium intake

Correct Answer: A
Rationale: The correct recommendation for a patient with pre-dialysis end-stage kidney disease is to reduce phosphorus intake to 700 mg/day. High phosphorus levels can lead to complications in such patients. Increasing sodium intake (Choice B) is generally not recommended due to its association with hypertension and fluid retention. While protein is essential, increasing protein intake (Choice C) in kidney disease can be harmful as it can lead to increased waste products that the kidneys may struggle to excrete. Increasing potassium intake (Choice D) is not advisable as well, as patients with kidney disease may already have difficulty excreting potassium, leading to hyperkalemia.

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