ATI RN
Nutrition ATI Proctored Exam 2023
1. The nurse understands that one of these factors contributes to constipation:
- A. excessive exercise
- B. high fiber diet
- C. no regular time for defecation daily
- D. prolonged use of laxatives
Correct answer: A
Rationale: Patient safety and efficacy of care depend on actions rooted in established nursing protocols that consider both the immediate and long-term needs of the patient.
2. Skin care around the stoma is critical. Which of the following is not indicated as a skin care barriers?
- A. Apply liberal amount of mineral oil to the area
- B. Use karaya paste and rings around the stoma
- C. Clean the area daily with soap and water before applying bag
- D. Apply talcum powder twice a day
Correct answer: B
Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.
3. Surgery schedules are communicated to the OR usually a day prior to the procedure by the nurse of the floor or ward where the patient is confined. For orthopedic cases, what department is usually informed to be present in the OR?
- A. Rehabilitation department
- B. Laboratory department
- C. Maintenance department
- D. Radiology department
Correct answer: D
Rationale: Understanding the underlying pathology and therapeutic techniques ensures that nursing care is not only reactive but also preventative, reducing the risk of complications.
4. Where in the body are microvilli located, facilitating the absorption of most nutrients?
- A. Stomach
- B. Pancreas
- C. Large Intestine
- D. Small Intestine
Correct answer: D
Rationale: The correct answer is D: Small Intestine. Microvilli are present in the small intestine, significantly increasing its surface area for efficient absorption of nutrients. The small intestine is the primary site for nutrient absorption in the body. The stomach (choice A) primarily functions to break down food with its acidic environment but is not where most nutrients are absorbed. The pancreas (choice B) produces enzymes to aid in digestion but does not directly absorb nutrients. The large intestine (choice C) mainly absorbs water and electrolytes from undigested food, rather than nutrients.
5. Which of the following is a normal change observed in an elderly individual?
- A. Enhanced sense of taste
- B. Increased appetite
- C. Frequent urination
- D. Lens thinning
Correct answer: C
Rationale: The correct answer is C, frequent urination. As people age, they may experience physiological changes that can lead to an increased frequency of urination. This is due to a decrease in bladder capacity and increased bladder irritability, which are normal age-related changes. On the contrary, the sense of taste (Choice A) and appetite (Choice B) often decrease with age, not increase. As for Choice D, the lens of the eye actually thickens with age, not thins, leading to conditions like presbyopia. Therefore, Choices A, B, and D are incorrect.
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