ATI RN
ATI Nutrition Practice Test B 2019
1. The counting of sponges is done by the Surgeon together with the:
- A. Circulating nurse
- B. Scrub nurse
- C. Assistant surgeon
- D. Nurse supervisor
Correct answer: D
Rationale: Understanding the underlying pathology and therapeutic techniques ensures that nursing care is not only reactive but also preventative, reducing the risk of complications.
2. Ms. ANA had a car accident where he lost her boyfriend. As a result, she became passive and submissive. The nurse knows that the type of crisis Ms. ANA is experiencing is:
- A. Developmental crisis
- B. Maturational crisis
- C. Situational crisis
- D. Social Crisis
Correct answer: B
Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.
3. Characteristics of type two diabetes include all of the following except:
- A. insulin resistance
- B. blood glucose levels that rise too high
- C. blood insulin levels that rise too high
- D. rapid destruction of the pancreas
Correct answer: D
Rationale: Type 2 diabetes is characterized by insulin resistance, high blood glucose levels, and high blood insulin levels. Rapid destruction of the pancreas is not a feature of this condition. The destruction of pancreatic beta cells is more commonly associated with type 1 diabetes, not type 2 diabetes. Therefore, option D is the correct answer. Options A, B, and C are all characteristic features of type 2 diabetes, making them incorrect choices.
4. Which condition is an example of a potential cause of gastritis?
- A. bile reflux
- B. low salt intake
- C. hypophosphatasia
- D. gallstones
Correct answer: A
Rationale: Bile reflux is a potential cause of gastritis as it can irritate the stomach lining when bile backs up into the stomach. Choices B, C, and D do not directly cause gastritis. Low salt intake is not a common cause of gastritis. Hypophosphatasia is a rare genetic disorder affecting bone development, not the stomach. Gallstones, while related to the gallbladder, are not a direct cause of gastritis.
5. Of the foods listed, the best source of phosphorus is?
- A. lettuce
- B. pears
- C. chicken
- D. noodles
Correct answer: C
Rationale: Chicken is a good source of phosphorus, which is essential for bone health and energy production in the body.
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