ATI RN
ATI RN Nutrition Online Practice 2019
1. A nurse provides discharge instructions to a client about the food items that interact with warfarin effectiveness. Which food item indicates that the teaching was effective?
- A. Cauliflower
- B. Zucchini
- C. Green beans
- D. Broccoli
Correct answer: A
Rationale: Cauliflower is high in vitamin K, which can interact with warfarin.
2. What are the manifestations of nephrotic syndrome?
- A. Dehydration
- B. Uremia
- C. Infection
- D. Low blood lipids
Correct answer: C
Rationale: Infection is a common manifestation of nephrotic syndrome. This is due to the loss of immunoglobulins in the urine, which weakens the body's immune defenses. Dehydration (Choice A) and uremia (Choice B) can be symptoms of kidney dysfunction but are not specific manifestations of nephrotic syndrome. Low blood lipids (Choice D) is incorrect as nephrotic syndrome typically results in high, not low, blood lipid levels due to the body's attempt to replace lost proteins.
3. A client who underwent surgical placement of a colostomy is being cared for by a nurse. Which of the following statements indicates the client understands the dietary teaching?
- A. "Eating yogurt can help decrease the amount of gas that I have."?
- B. "I should eliminate pasta from my diet so that I don't have as many loose stools."?
- C. "My largest meal of the day should be in the evening."?
- D. "Carbonated beverages can help control odor."?
Correct answer: D
Rationale: The correct answer is D. Carbonated beverages can help control odor in clients with colostomies. This is because carbonated drinks can help decrease odor by reducing the production of odoriferous compounds in the colon. Choices A, B, and C are incorrect. Eating yogurt may help regulate bowel movements but does not specifically address odor control associated with colostomies. Eliminating pasta from the diet to reduce loose stools is not necessary for colostomy care. The timing of the largest meal of the day is not directly related to dietary teaching for colostomy care.
4. You are an ostomy nurse and you know that colostomy is defined as:
- A. It is an incision into the colon to create an artificial opening to the exterior of the abdomen
- B. It is end to end anastomosis of the gastric stump to the duodenum
- C. It is end to end anastomosis of the gastric stump to the jejunum
- D. It is an incision into the ileum to create an artificial opening to the exterior of the abdomen
Correct answer: A
Rationale: Patient safety and efficacy of care depend on actions rooted in established nursing protocols that consider both the immediate and long-term needs of the patient.
5. Which of the following converts starch to disaccharides, and this reaction occurs in the _____?
- A. pancreatic amylases, small intestine
- B. brush border enzymes, small intestine
- C. luminal enzymes, large intestine
- D. pancreatic amylases, pancreas
Correct answer: A
Rationale: The correct answer is A. Pancreatic amylases break down starch into disaccharides in the small intestine. This process occurs in the small intestine, not the large intestine or pancreas. Brush border enzymes act on disaccharides to break them down into monosaccharides, while luminal enzymes are not specifically involved in the conversion of starch to disaccharides.
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