Nursing Elites

1. You are an emergency-room nurse caring for a trauma patient. Your patient has the following arterial blood gas results: pH 7.26, PaCO2 28, HCO3 11 mEq/L. How would you interpret these results?

• A. Respiratory acidosis with no compensation
• B. Metabolic alkalosis with a compensatory alkalosis
• C. Metabolic acidosis with no compensation
• D. Metabolic acidosis with a compensatory respiratory alkalosis

Correct answer: D

Rationale:

2. You are working on a burns unit, and one of your acutely ill patients is exhibiting signs and symptoms of third spacing. Based on this change in status, you should expect the patient to exhibit signs and symptoms of what imbalance?

• A. Metabolic alkalosis
• B. Hypermagnesemia
• C. Hypercalcemia
• D. Hypovolemia

Correct answer: D

Rationale: Third spacing refers to the loss of fluid from the intravascular space into the interstitial or third space, leading to a decrease in circulating blood volume. This condition results in hypovolemia, which is characterized by decreased blood volume. Metabolic alkalosis, hypermagnesemia, and hypercalcemia are not directly associated with third spacing. Metabolic alkalosis is an acid-base imbalance, hypermagnesemia is an excess of magnesium in the blood, and hypercalcemia is an excess of calcium in the blood, none of which are the primary concerns in cases of third spacing.

3. A client at risk for mild hypernatremia is being taught by a nurse. Which statement should the nurse include in this client's teaching?

• A. Weigh yourself every morning and every night
• B. Check your radial pulse twice a day
• C. Read food labels to determine sodium content
• D. Bake or grill the meat rather than frying it

Correct answer: C

Rationale: The correct answer is to 'Read food labels to determine sodium content.' This is important for a client at risk for mild hypernatremia because monitoring sodium intake is crucial in managing this condition. Choice A is not directly related to managing hypernatremia. Choice B focuses on pulse monitoring, which is not specific to managing sodium levels. Choice D addresses cooking methods, which can be beneficial but is not as directly related to sodium intake monitoring as reading food labels.

4. A patient who is hospitalized with a possible electrolyte imbalance is disoriented and weak, has an irregular pulse, and takes hydrochlorothiazide. He most likely suffers from:

• A. Hypernatremia
• B. Hyponatremia
• C. Hyperkalemia
• D. Hypokalemia

Correct answer: D

Rationale: The patient is displaying symptoms of hypokalemia, including weakness, disorientation, irregular pulse, which can lead to cardiac disturbances. Hydrochlorothiazide is a potassium-wasting diuretic that can cause hypokalemia if not accompanied by potassium replacement therapy. Hypernatremia (choice A) is characterized by high sodium levels, not potassium. Hyponatremia (choice B) is low sodium levels. Hyperkalemia (choice C) is high potassium levels, which is not consistent with the symptoms described in the question.

5. . A nurse assesses a client who had an intraosseous catheter placed in the left leg. Which assessment finding is of greatest concern?

• A. The catheter has been in place for 20 hours.
• B. . The client has poor vascular access in the upper extremities.
• C. The catheter is placed in the proximal tibia.
• D. The clients left lower extremity is cool to the touch.

Correct answer: D

Rationale:

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