ATI RN
ATI Community Health Nursing Ch 9
1. Which best describes a primary goal of community health nursing?
- A. Promoting health and preventing disease
- B. Providing direct patient care
- C. Reducing health care costs
- D. Ensuring access to health care services
Correct answer: A
Rationale: The primary goal of community health nursing is to promote health and prevent disease within the community. Community health nursing focuses on improving the overall health of the population by implementing strategies that prevent illnesses and promote well-being. While providing direct patient care, reducing healthcare costs, and ensuring access to services are important aspects of nursing, the main emphasis of community health nursing is on proactive health promotion and disease prevention for the community at large.
2. Which best describes the impact of social support on health?
- A. It enhances recovery and improves outcomes.
- B. It provides emotional and practical support.
- C. It reduces stress and promotes well-being.
- D. It improves adherence to treatment plans.
Correct answer: B
Rationale: Social support provides emotional and practical support, which can enhance recovery, improve outcomes, and promote well-being.
3. Which action represents a primary prevention strategy?
- A. Educating children on the importance of handwashing
- B. Administering vaccines to prevent disease
- C. Screening for early signs of disease
- D. Providing treatment for acute illnesses
Correct answer: B
Rationale: Administering vaccines is a primary prevention strategy because it aims to prevent diseases before they occur by providing immunity against specific pathogens. Educating children on handwashing is important for preventing infections but falls under health promotion rather than primary prevention. Screening for early signs of disease and providing treatment for acute illnesses are considered secondary and tertiary prevention strategies, respectively, as they aim to detect and treat diseases that have already developed to prevent further complications.
4. The Food Fortification Act of 2000 provides for the mandatory fortification of staple foods, including:
- A. Flour with iron
- B. Cooking oil with vitamin A
- C. Refined sugar with iron
- D. Rice with vitamin A
Correct answer: A
Rationale: The Food Fortification Act of 2000 mandates the fortification of staple foods. In this case, flour is fortified with iron according to this act. Therefore, the correct choice is A: 'Flour with iron.'
5. Which best describes a key component of health literacy?
- A. Understanding medical terminology
- B. Reading and comprehending health information
- C. Accessing health care services
- D. Navigating the health care system
Correct answer: B
Rationale: Health literacy encompasses the ability to read and comprehend health information effectively. This skill is crucial for individuals to interpret and utilize health-related information to make informed decisions about their health and well-being. While understanding medical terminology, accessing health care services, and navigating the health care system are important aspects of healthcare, the core of health literacy lies in the ability to understand and apply health information in various contexts.
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