which of the following is the measurement of the percentage of red blood cells in whole blood
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ATI Anatomy and Physiology

1. Which of the following is the measurement of the percentage of red blood cells in whole blood?

Correct answer: A

Rationale: The correct answer is 'Hematocrit.' Hematocrit is the measurement of the percentage of red blood cells in whole blood. It is used to diagnose conditions such as anemia and dehydration. Choice B, 'Hemoglobin,' measures the amount of hemoglobin in the blood, not the percentage of red blood cells. Choice C, 'Mean corpuscular volume,' measures the average volume of a red blood cell, not the percentage of red blood cells. Choice D, 'Reticulocyte count,' measures the percentage of young red blood cells in the blood, not the percentage of red blood cells.

2. What effect does aldosterone secretion have on electrolyte levels?

Correct answer: B

Rationale: Aldosterone is a hormone that primarily acts on the kidneys to increase the reabsorption of sodium and water into the bloodstream. As a result, sodium levels are increased. Choices A, C, and D are incorrect. Aldosterone does not significantly affect calcium, potassium, or magnesium levels.

3. When the body is placed in the anatomical position, which of the following is not true?

Correct answer: B

Rationale: In the anatomical position, the palms are facing forward, not backward. Choice A is correct because the head is indeed facing to the front. Choice C is correct as the body is erect. Choice D is correct as the upper limbs are positioned at the sides. Therefore, the incorrect statement is that the palms are facing forward.

4. Which of the following substances is involved in the destruction of ingested pathogens?

Correct answer: B

Rationale: The correct answer is stomach acid. Stomach acid, also known as gastric acid, plays a crucial role in destroying ingested pathogens due to its high acidity. The low pH of stomach acid helps to kill bacteria and other pathogens that may be present in the food we consume. Lymphatic fluid is involved in immune function and fat absorption, not pathogen destruction. Bicarbonate is a base that neutralizes stomach acid to prevent damage to the stomach lining. Lipase is an enzyme that aids in the digestion of fats but is not involved in pathogen destruction.

5. Macromolecules are built of?

Correct answer: A

Rationale: The correct answer is A: Monomers. Macromolecules are built from smaller subunits called monomers. Monomers join together through chemical reactions to form larger molecules known as macromolecules. Option B is incorrect as it does not provide the accurate information regarding the composition of macromolecules. Option C is not applicable as it does not offer a relevant choice. Option D is incorrect because there is a specific answer related to the composition of macromolecules.

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