ATI RN
ATI Gastrointestinal System Quizlet
1. When teaching an elderly client how to prevent constipation, which of the following instructions should the nurse include?
- A. Drink 6 glasses of fluid each day.
- B. Avoid grain products and nuts.
- C. Add at least 4 grams of brain to your cereal each morning.
- D. Be sure to get regular exercise.
Correct answer: D
Rationale: To prevent constipation, elderly clients should be encouraged to get regular exercise, which promotes bowel motility.
2. Which of the following associated disorders may the client with Crohn’s disease exhibit?
- A. Ankylosing spondylitis
- B. Colon cancer
- C. Malabsorption
- D. Lactase deficiency
Correct answer: A
Rationale: Clients with Crohn's disease may exhibit associated disorders such as ankylosing spondylitis, which is an inflammatory condition affecting the spine.
3. The client has just had surgery to create an ileostomy. The nurse assesses the client in the immediate post-op period for which of the following most frequent complications of this type of surgery?
- A. Intestinal obstruction
- B. Fluid and electrolyte imbalance
- C. Malabsorption of fat
- D. Folate deficiency
Correct answer: B
Rationale: Fluid and electrolyte imbalance is a common complication following ileostomy surgery due to the loss of large volumes of fluid and electrolytes through the stoma. Monitoring and replacing fluids and electrolytes is essential.
4. A client with irritable bowel syndrome is being prepared for discharge. Which of the following meal plans should the nurse give the client?
- A. Low fiber, low-fat
- B. High fiber, low-fat
- C. Low fiber, high-fat
- D. High-fiber, high-fat
Correct answer: B
Rationale: A high fiber, low-fat diet is recommended for clients with irritable bowel syndrome to promote bowel regularity and reduce symptoms.
5. The nurse is caring for a client with chronic gastritis. The nurse monitors the client, knowing that this client is at risk for which of the following vitamin deficiencies?
- A. Vitamin A
- B. Vitamin B12
- C. Vitamin C
- D. Vitamin E
Correct answer: B
Rationale: Clients with chronic gastritis are at risk for Vitamin B12 deficiency due to impaired absorption.
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