ATI RN
Human Growth and Development Exam Questions
1. Vygotsky's emphasis on culture and social experience led him to __________.
- A. understand the interaction between biological factors and social influences in cognitive development
- B. overemphasize the role of heredity in cognitive change
- C. emphasize children's independent efforts to make sense of their world
- D. place too much emphasis on children's capacity to shape their own development
Correct answer: A
Rationale: Vygotsky's emphasis on culture and social experience did not lead him to neglect the biological side of development. Instead, he believed that biological factors and social influences interact to shape cognitive development. Choice A is correct because it reflects Vygotsky's view that biological factors and social experiences work together in cognitive development. Choices B, C, and D are incorrect as Vygotsky's emphasis was not on overemphasizing heredity, focusing solely on independent efforts of children, or placing too much emphasis on children's capacity to shape their own development.
2. __________ may heighten the effects of a high-fat diet.
- A. Sex hormones
- B. Over-the-counter medications
- C. Free radicals
- D. Low body weight
Correct answer: C
Rationale: Free radicals may contribute to oxidative stress, increasing the risk of conditions associated with a high-fat diet. When consuming a high-fat diet, the body may produce more free radicals, leading to oxidative damage. Sex hormones, over-the-counter medications, and low body weight do not directly heighten the effects of a high-fat diet like free radicals do.
3. What is strongly associated with healthy eating in teenagers?
- A. Vitamin supplementation
- B. Number of hours of sleep
- C. Dieting in adolescence
- D. Frequency of family meals
Correct answer: D
Rationale: The frequency of family meals is strongly associated with healthy eating in teenagers. Research indicates that regular family meals provide structure, promote positive eating behaviors, and offer opportunities for modeling healthy food choices. Vitamin supplementation (Choice A) may be beneficial but is not as strongly linked to healthy eating habits as family meal frequency. The number of hours of sleep (Choice B) is important for overall health but is not as directly associated with healthy eating behaviors in teenagers. Dieting in adolescence (Choice C) can sometimes lead to unhealthy eating patterns and is not necessarily linked to consistently healthy food choices.
4. What is one challenge associated with longitudinal research?
- A. It does not allow for inferences about cause-and-effect relationships.
- B. Participants may relocate or drop out of the study.
- C. Findings may not be applicable to real-world scenarios.
- D. It does not allow for the examination of individual developmental patterns.
Correct answer: B
Rationale: One challenge associated with longitudinal research is that participants may relocate or drop out of the study over time. This can result in missing data and potential biases in the findings, impacting the study's overall validity and reliability. Furthermore, it can present difficulties for researchers in accurately monitoring and analyzing changes in individuals over an extended period. Options A, C, and D are incorrect because longitudinal research can indeed allow for inferences about cause-and-effect relationships, findings can be generalized to the real world with appropriate design and sampling, and it is suitable for studying individual developmental patterns.
5. The more alcohol a woman consumes during pregnancy, the __________.
- A. higher the birth weight of the child
- B. greater the likelihood of ARND instead of FAS or p-FAS
- C. poorer the child's achievement scores in the school years
- D. greater the child's speed of information processing
Correct answer: C
Rationale: The correct answer is C: 'poorer the child's achievement scores in the school years.' Prenatal exposure to alcohol has been linked to a range of cognitive and behavioral difficulties, including lower academic achievement in children. These difficulties may manifest as poor achievement scores in later school years. Choices A, B, and D are incorrect because alcohol consumption during pregnancy is not associated with higher birth weight of the child, the likelihood of ARND instead of FAS or p-FAS, or greater speed of information processing in the child.
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