the use of the standards of nursing practice is important in the hospital which of the following statements best describes what it is

ATI RN

ATI Nutrition Practice Test B 2019

1. The use of the Standards of Nursing Practice is important in the hospital. Which of the following statements best describes what it is?

A. These are statements that describe the maximum or highest level of acceptable performance in nursing practice
B. It refers to the scope of nursing practice as defined in Republic Act 9173
C. It is a license issued by the Professional Regulation Commission to protect the public from substandard nursing
D. The Standards of Care includes the various steps of the nursing process and the standards of professional

Correct answer: C

Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.

2. What principle is used when the client with fever loses heat through giving cooling bed bath to lower body temperature?

A. Radiation C. Evaporation
B. Convection D. Conduction
C.
D.

Correct answer: D

Rationale: Understanding the underlying pathology and therapeutic techniques ensures that nursing care is not only reactive but also preventative, reducing the risk of complications.

3. You will give health instructions to Carlo, a case of bronchial asthma. The health instruction will include the following, EXCEPT:

A. Avoid emotional stress and extreme temperature
B. Avoid pollution like smoking
C. Avoid pollens, dust, seafood
D. Practice respiratory isolation

Correct answer: B

Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.

4. Which food provides a 1-ounce serving of grains for a preschool child?

A. 1 cup of ready-to-eat cereal flakes
B. 1â„2 slice of whole wheat bread
C. 1â„2 of a 6-inch flour tortilla
D. 1 cup of cooked rice

Correct answer: A

Rationale: The correct answer is A: 1 cup of ready-to-eat cereal flakes. For a preschool child, 1 cup of ready-to-eat cereal flakes provides a 1-ounce serving of grains, meeting the requirement. Choice B, 1â„2 slice of whole wheat bread, is not the correct answer as it does not constitute a 1-ounce serving of grains. Similarly, choice C, 1â„2 of a 6-inch flour tortilla, does not offer a 1-ounce serving of grains. Choice D, 1 cup of cooked rice, also does not provide a 1-ounce serving of grains for a preschool child, making it an incorrect choice.