ATI RN
ATI Nutrition 2024 NGN Exam
1. A nurse is teaching an in-service about manifestations of hypoglycemia to a group of newly licensed nurses. Which of the following should the nurse include in the teaching?
- A. Blurred vision
- B. Vomiting
- C. Kussmaul respirations
- D. Bradycardia
Correct answer: A
Rationale: Blurred vision is a common symptom of hypoglycemia and should be included in the teaching.
2. A nurse is providing dietary teaching to a client who has a body mass index of 28. Which of the following actions should the nurse take?
- A. Encourage the client to continue current daily caloric intake.
- B. Recommend a total fiber intake of 12g each day.
- C. Advise the client to add 500 calories per day to the diet.
- D. Refer the client to a weight-loss support group.
Correct answer: D
Rationale: Referring the client to a weight-loss support group can provide the necessary support and motivation to achieve weight loss goals.
3. A nurse is providing teaching about food allergies to the parents of a toddler. Which of the following foods should the nurse identify as highest risk for allergies in toddlers?
- A. Eggs
- B. Milk
- C. Bananas
- D. Citrus fruits
Correct answer: A
Rationale: Eggs are one of the most common food allergens in toddlers and should be introduced carefully.
4. A nurse in a long-term care facility is developing strategies to promote increased food intake for an older adult client. Which of the following interventions should the nurse implement?
- A. Offer sugar substitutes to increase the client’s appetite.
- B. Provide opportunities to eat three large meals per day.
- C. Provide entertainment while the client is eating.
- D. Offer finger foods at mealtime.
Correct answer: D
Rationale: Finger foods are easier for older adults to manage and can help increase overall food intake by making eating less cumbersome and more enjoyable.
5. A nurse is teaching a parent about appropriate snack choices for her 9-month-old infant. Which of the following food choices should the nurse recommend?
- A. Skim milk
- B. Unsalted popcorn
- C. Graham crackers
- D. Raw carrots
Correct answer: C
Rationale: Graham crackers are an appropriate snack choice for a 9-month-old infant due to their texture and ease of consumption.
Similar Questions
Access More Features
ATI RN Basic
$69.99/ 30 days
- 5,000 Questions with answers
- All ATI courses Coverage
- 30 days access
ATI RN Premium
$149.99/ 90 days
- 5,000 Questions with answers
- All ATI courses Coverage
- 30 days access