ATI RN
ATI Nutrition
1. A client is being taught about foods to include in a low-fiber diet. Which statement indicates the client understands the teaching?
- A. "A fresh pear would be a good snack option."?
- B. "I can prepare refried beans for supper."?
- C. "Bran cereal would be a good breakfast choice."?
- D. "I should choose white rice as a side dish."?
Correct answer: D
Rationale: The correct answer is "I should choose white rice as a side dish." In a low-fiber diet, foods that are low in fiber are recommended to reduce gastrointestinal irritation. White rice is a low-fiber option suitable for this diet. Choices A, B, and C are high-fiber options and not suitable for a low-fiber diet. A fresh pear, refried beans, and bran cereal are all high in fiber, which should be avoided in a low-fiber diet.
2. The use of the Standards of Nursing Practice is important in the hospital. Which of the following statements best describes what it is?
- A. These are statements that describe the maximum or highest level of acceptable performance in nursing practice
- B. It refers to the scope of nursing practice as defined in Republic Act 9173
- C. It is a license issued by the Professional Regulation Commission to protect the public from substandard nursing
- D. The Standards of Care includes the various steps of the nursing process and the standards of professional
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
3. Which of the following is a factor that affects Basal Metabolic Rate (BMR)?
- A. Age
- B. Sleep
- C. Fasting/Starvation
- D. All of the above
Correct answer: D
Rationale: All the listed options (Age, Sleep, Fasting/Starvation, Activity Level) are factors that can affect a person's Basal Metabolic Rate (BMR). BMR is the number of calories your body needs to accomplish its most basic (basal) life-sustaining functions. Age can affect BMR as metabolism slows with age. Sleep can influence BMR as metabolism slows during sleep. Fasting or starvation can decrease BMR as the body conserves energy. Activity level can also influence BMR; the more active you are, the higher your BMR, as your body requires more energy for physical activities.
4. Which of the following categories identifies the focus of community/public health nursing practice?
- A. Promoting and maintaining the health of populations and preventing and minimizing the progress of disease
- B. Rehabilitation and restorative services
- C. Adaptation of hospital care to the home environment
- D. Hospice care delivery
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
5. Children with cerebral palsy, Down syndrome, and intellectual disabilities are likely to have abnormal sensory input and muscle tone. A small, underdeveloped tongue is common in many such disorders and results in diminished nutritional status.
- A. Both statements are true
- B. Both statements are false
- C. The first statement is true; the second is false
- D. The first statement is false; the second is true
Correct answer: C
Rationale: The first statement is true, but the second is false. These children often have a large tongue or tongue thrust, which can interfere with feeding and nutrition.
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