HESI LPN
HESI PN Nutrition Practice Exam
1. What is a common sign of iron-deficiency anemia in children?
- A. Yellowing of the skin
- B. Pallor and fatigue
- C. Rapid weight gain
- D. Increased appetite
Correct answer: B
Rationale: Pallor and fatigue are common signs of iron-deficiency anemia in children. Iron-deficiency anemia is characterized by a decreased production of red blood cells, leading to a paler appearance (pallor) and increased fatigue due to reduced oxygen-carrying capacity. Yellowing of the skin (choice A) is more commonly associated with liver or bile duct issues. Rapid weight gain (choice C) and increased appetite (choice D) are not typical signs of iron-deficiency anemia.
2. What is a common symptom of a respiratory infection in infants?
- A. Wheezing
- B. High appetite
- C. Increased thirst
- D. Lethargy
Correct answer: A
Rationale: Wheezing is a common symptom of respiratory infections in infants, often associated with coughing and difficulty breathing. It occurs due to the narrowing of the airways. Choice B, 'High appetite,' is incorrect as respiratory infections usually lead to a decrease in appetite rather than an increase. Choice C, 'Increased thirst,' is incorrect as it is not a typical symptom of a respiratory infection in infants. Choice D, 'Lethargy,' can be a symptom of respiratory infections but is not as specific and common as wheezing.
3. What is one benefit of using controls in an experiment?
- A. The size of the groups does not matter.
- B. The subjects are unaware of the experiment's details.
- C. The subjects who are treated are balanced against the placebos.
- D. The subjects are similar in all respects except for the treatment being tested.
Correct answer: D
Rationale: The correct answer is D. Controls in an experiment ensure that the subjects are similar in all respects except for the treatment being tested. This allows for a fair comparison between the treatment group and the control group. Choice A is incorrect because the size of the groups is not the primary benefit of using controls. Choice B is incorrect as blinding, not controls, refers to subjects not knowing about the experiment. Choice C is incorrect as it pertains more to randomization than the use of controls.
4. Food energy is commonly expressed in kilocalories and in what other unit?
- A. kilojoules
- B. kilograms
- C. kilometers
- D. kilonewtons
Correct answer: A
Rationale: Food energy is commonly expressed in kilocalories and kilojoules. Kilocalories and kilojoules are both units of energy commonly used to measure the energy content of food. Kilograms, kilometers, and kilonewtons are units of mass, distance, and force, respectively, and are not used to express food energy.
5. What is a common symptom of a vitamin D deficiency in children?
- A. Frequent infections
- B. Bone pain and tenderness
- C. Excessive thirst
- D. Unexplained bruising
Correct answer: B
Rationale: Bone pain and tenderness are indeed common symptoms of vitamin D deficiency in children. Vitamin D plays a crucial role in bone health and growth. The deficiency can lead to weakened bones, causing pain and tenderness. Choices A, C, and D are incorrect. Frequent infections are not a typical symptom of vitamin D deficiency in children; excessive thirst is more commonly associated with conditions like diabetes, and unexplained bruising is not directly linked to vitamin D deficiency.
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