HESI LPN
HESI PN Nutrition Practice Exam
1. What is a common early sign of RSV (respiratory syncytial virus) in infants?
- A. High fever
- B. Nasal congestion
- C. Rash
- D. Jaundice
Correct answer: B
Rationale: Nasal congestion is a common early sign of RSV in infants, often accompanied by cough and wheezing. High fever, rash, and jaundice are not typically associated with RSV. While RSV can lead to fever, it is usually not one of the earliest signs. Rash and jaundice are unrelated to RSV symptoms.
2. What is an essential part of care for a child with asthma during an acute episode?
- A. Administer a bronchodilator
- B. Provide high doses of steroids
- C. Increase fluid intake
- D. Restrict all physical activity
Correct answer: A
Rationale: Administering a bronchodilator is an essential part of caring for a child with asthma during an acute episode because it helps to open airways and relieve acute asthma symptoms effectively. Providing high doses of steroids (Choice B) is typically done in severe cases or when other treatments fail. Increasing fluid intake (Choice C) can be beneficial to prevent dehydration, but it is not the primary intervention during an acute asthma episode. Restricting all physical activity (Choice D) is not recommended as some physical activity may help improve lung function and overall well-being.
3. How should a healthcare provider approach the care of a child with a suspected fracture?
- A. Immobilize the affected limb and seek medical evaluation
- B. Apply heat to the injury
- C. Allow the child to continue normal activity
- D. Administer over-the-counter pain relief only
Correct answer: A
Rationale: When a child is suspected to have a fracture, it is essential to immobilize the affected limb to prevent further injury. Seeking immediate medical evaluation is crucial for an accurate diagnosis and appropriate treatment. Applying heat to a suspected fracture can worsen the condition by increasing swelling and pain. Allowing the child to continue normal activity can lead to further damage. Administering only over-the-counter pain relief is insufficient and does not address the need for immobilization and professional evaluation.
4. Which of the following is considered a micronutrient?
- A. Protein
- B. Carbohydrate
- C. Vitamin C
- D. Fat
Correct answer: C
Rationale: Corrected Question: Vitamin C is considered a micronutrient because it is required in small amounts for proper body functioning and is essential for health. Proteins, carbohydrates, and fats are macronutrients, needed in larger quantities for energy and other body functions. Vitamin C, being a micronutrient, plays a crucial role in various bodily functions even though it is needed in smaller quantities compared to macronutrients. Therefore, the correct answer is C. Choice A (Protein), Choice B (Carbohydrate), and Choice D (Fat) are incorrect as they are macronutrients required in larger amounts for energy and other body functions.
5. Approximately how many grams does a normal half-cup vegetable portion weigh?
- A. 5 grams
- B. 50 grams
- C. 100 grams
- D. 150 grams
Correct answer: C
Rationale: A normal half-cup vegetable portion usually weighs around 100 grams. This weight is a standard measurement for a half-cup serving of vegetables, making choice C the correct answer. Choices A, B, and D are incorrect as they do not align with the typical weight of a half-cup vegetable portion.
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