Nursing Elites

1. Which of the following is a lipid that is a membrane component and a precursor to significant hormones?

• A. Nucleic acids
• B. Proteins
• C. Carbohydrates
• D. Steroids

Correct answer: D

Rationale: The correct answer is D, Steroids. Steroids are a type of lipid that function as essential components of cell membranes and serve as precursors for significant hormones like estrogen and testosterone. Nucleic acids (choice A) are not lipids but are molecules like DNA and RNA that store genetic information. Proteins (choice B) and carbohydrates (choice C) are biomolecules but are not lipids and do not serve as precursors for hormones or membrane components.

2. In the hierarchy of biology, cells combine to form which of the following?

• A. Macromolecules
• B. Molecules
• C. Tissues
• D. Organelles

Correct answer: C

Rationale: In the hierarchy of biology, cells combine to form tissues. Tissues are groups of cells that work together to perform specific functions. This is a fundamental level of organization above individual cells but below organs and organ systems. Macromolecules and molecules are smaller components that make up cells, not what cells combine to form. Organelles are structures within cells that perform specific functions and do not result from the combination of cells.

3. What characteristic of water allows for hydrogen bonding between molecules?

• A. Its covalent bonds
• B. Its cohesive properties
• C. Its high specific heat
• D. Its polar nature

Correct answer: D

Rationale: The correct answer is D: Its polar nature. Water is a polar molecule with a partial positive charge on hydrogen atoms and a partial negative charge on oxygen atoms. This polarity allows water molecules to form hydrogen bonds with each other. Choice A, covalent bonds, is incorrect because while water indeed has covalent bonds, they do not directly enable hydrogen bonding. Choice B, cohesive properties, is incorrect as cohesion refers to water's ability to stick to other substances, not the specific characteristic that allows for hydrogen bonding. Choice C, high specific heat, is also incorrect as it refers to water's ability to resist changes in temperature, not its property that leads to hydrogen bonding.

4. Which organelle is responsible for the synthesis of lipids and steroid hormones?

• A. Rough endoplasmic reticulum
• B. Smooth endoplasmic reticulum
• C. Golgi apparatus
• D. Ribosomes

Correct answer: B

Rationale: The smooth endoplasmic reticulum is the correct organelle responsible for the synthesis of lipids, including phospholipids, cholesterol, and steroid hormones. The rough endoplasmic reticulum is primarily involved in protein synthesis and processing, making choice A incorrect. The Golgi apparatus is responsible for modifying, sorting, and packaging proteins and lipids for transportation, so it is not directly involved in lipid and steroid hormone synthesis, making choice C incorrect. Ribosomes are responsible for protein synthesis and are not involved in lipid or steroid hormone synthesis, making choice D incorrect.

5. What is the difference between saturated and unsaturated fatty acids?

• A. There is no difference between saturated and unsaturated fatty acids.
• B. Saturated fatty acids contain double bonds, unlike unsaturated fatty acids.
• C. Saturated fatty acids often contain two or more pairs of double bonds, unlike unsaturated fatty acids.
• D. Saturated fatty acids contain no double bonds, unlike unsaturated fatty acids.

Correct answer: D

Rationale: The correct answer is D. Saturated fatty acids contain no double bonds between the carbon atoms in their hydrocarbon chains, making them more solid at room temperature. Choice A is incorrect because there is a significant difference between saturated and unsaturated fatty acids. Choice B is incorrect as it inaccurately states that saturated fatty acids contain double bonds, which is a property of unsaturated fatty acids. Choice C is also incorrect as saturated fatty acids do not contain double bonds, let alone two or more pairs of double bonds.

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