at the beginning of meiosis how many chromosomes does the diploid parent cell have
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Biology Test

1. At the beginning of meiosis, how many chromosomes does the diploid parent cell have?

Correct answer: C

Rationale: The correct answer is C: 46. At the start of meiosis, the diploid parent cell contains 46 chromosomes. During meiosis, the number of chromosomes is halved, resulting in each gamete having 23 chromosomes. Choice A (23) is incorrect because that is the number of chromosomes in a human gamete, not the parent cell. Choice B (24) and Choice D (54) are also incorrect as they do not reflect the correct number of chromosomes in a diploid parent cell at the beginning of meiosis.

2. What is the difference between saturated and unsaturated fatty acids?

Correct answer: D

Rationale: The correct answer is D. Saturated fatty acids contain no double bonds between the carbon atoms in their hydrocarbon chains, making them more solid at room temperature. Choice A is incorrect because there is a significant difference between saturated and unsaturated fatty acids. Choice B is incorrect as it inaccurately states that saturated fatty acids contain double bonds, which is a property of unsaturated fatty acids. Choice C is also incorrect as saturated fatty acids do not contain double bonds, let alone two or more pairs of double bonds.

3. What is the composition of the cellular membrane?

Correct answer: A

Rationale: The cellular membrane is primarily composed of a phospholipid bilayer, which consists of two layers of phospholipid molecules. These molecules have a hydrophilic (water-attracting) head and hydrophobic (water-repelling) tail, creating a barrier that separates the internal cellular environment from the external surroundings. While proteins are embedded within this bilayer and act as transport channels, receptors, and structural support, carbohydrates are found on the outer surface of the membrane for cell recognition and signaling purposes. Therefore, the correct answer is a bilayer of phospholipid molecules.

4. What is the most significant contributor to cellular function?

Correct answer: A

Rationale: The correct answer is A: Proteins. Proteins are the most significant contributor to cellular function as they play crucial roles in almost all biological processes. They act as enzymes that catalyze reactions, are involved in cell signaling pathways, and provide structural support to cells. Phospholipids (Choice B), while important for cell membrane structure, do not have the same diverse functions as proteins in cellular processes. Carbohydrates (Choice C) primarily serve as an energy source and structural components but are not as versatile in cellular functions as proteins. Fatty acids (Choice D) are essential components of cell membranes and energy storage molecules but do not have the same broad range of functions as proteins in cellular processes.

5. Which of the following options identifies the products of cell respiration?

Correct answer: C

Rationale: The correct answer is C: 'Water, carbon dioxide, and adenosine triphosphate (ATP).' During cellular respiration, glucose is broken down in the presence of oxygen to produce water, carbon dioxide, and ATP. Choice A is incorrect as oxygen is not a product of cell respiration but a reactant. Choice B is incorrect as it lists glucose and oxygen, which are actually reactants in the process. Choice D is incorrect as glucose is not a product of cell respiration but a substrate that is broken down to release energy.

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