Nursing Elites

1. Why does ice have the capability of floating on water?

• A. It has a higher viscosity
• B. It has a different chemical composition
• C. It has a high specific heat
• D. It forms a lattice when freezing

Correct answer: D

Rationale: The correct answer is D. Ice forms a lattice structure when it freezes, which makes it less dense than liquid water, allowing it to float. Choice A is incorrect because viscosity refers to a fluid's resistance to flow and is not related to ice floating. Choice B is incorrect as ice and liquid water have the same chemical composition (H2O). Choice C is incorrect because the high specific heat of water is not the reason why ice floats.

2. What is the main objective of the translation stage of protein synthesis?

• A. To produce amino acids
• B. To produce nucleotides
• C. To produce fatty acids
• D. To produce proteins

Correct answer: D

Rationale: The main objective of the translation stage of protein synthesis is to produce proteins. During translation, ribosomes decode mRNA sequences to synthesize proteins by linking amino acids together. Choice A, 'To produce amino acids,' is incorrect as amino acids are the building blocks of proteins and are not produced during translation. Choices B and C, 'To produce nucleotides' and 'To produce fatty acids,' are also incorrect as these molecules are not the direct products of the translation stage of protein synthesis.

3. What is the most significant contributor to cellular function?

• A. Proteins
• B. Phospholipids
• C. Carbohydrates
• D. Fatty acids

Correct answer: A

Rationale: The correct answer is A: Proteins. Proteins are the most significant contributor to cellular function as they play crucial roles in almost all biological processes. They act as enzymes that catalyze reactions, are involved in cell signaling pathways, and provide structural support to cells. Phospholipids (Choice B), while important for cell membrane structure, do not have the same diverse functions as proteins in cellular processes. Carbohydrates (Choice C) primarily serve as an energy source and structural components but are not as versatile in cellular functions as proteins. Fatty acids (Choice D) are essential components of cell membranes and energy storage molecules but do not have the same broad range of functions as proteins in cellular processes.

4. What is the composition of the cellular membrane?

• A. A bilayer of phospholipid molecules
• B. A single layer of phospholipid molecules
• C. Proteins that act as transport highways
• D. Carbohydrates

Correct answer: A

Rationale: The cellular membrane is primarily composed of a phospholipid bilayer, which consists of two layers of phospholipid molecules. These molecules have a hydrophilic (water-attracting) head and hydrophobic (water-repelling) tail, creating a barrier that separates the internal cellular environment from the external surroundings. While proteins are embedded within this bilayer and act as transport channels, receptors, and structural support, carbohydrates are found on the outer surface of the membrane for cell recognition and signaling purposes. Therefore, the correct answer is a bilayer of phospholipid molecules.

5. Which of the following organelles is the site of cellular respiration?

• A. Nucleus
• B. Mitochondria
• C. Lysosomes
• D. Ribosomes

Correct answer: B

Rationale: The correct answer is B: Mitochondria. Mitochondria are known as the powerhouse of the cell because they generate most of the cell's supply of ATP through cellular respiration. The other organelles listed, such as the nucleus (choice A), lysosomes (choice C), and ribosomes (choice D), do not play a direct role in cellular respiration. The nucleus contains genetic material, lysosomes are involved in digestion and waste removal, and ribosomes are responsible for protein synthesis.

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