HESI RN
RN HESI Exit Exam Capstone
1. A client with asthma is experiencing wheezing. What is the nurse’s priority intervention?
- A. Administer a bronchodilator immediately.
- B. Increase the client's oxygen flow rate.
- C. Perform a chest x-ray to assess lung function.
- D. Place the client in a high Fowler’s position.
Correct answer: A
Rationale: The correct answer is A: Administer a bronchodilator immediately. Wheezing in a client with asthma indicates bronchoconstriction, which can compromise airflow. Administering a bronchodilator is the priority intervention as it helps to open the airways, relieve bronchoconstriction, and improve breathing. Increasing the oxygen flow rate (choice B) may be necessary but is not the priority when the airways are constricted. Performing a chest x-ray (choice C) is not the immediate action needed in this situation. Placing the client in a high Fowler's position (choice D) may provide some relief, but administering a bronchodilator to address the bronchoconstriction is the priority intervention.
2. The healthcare provider is caring for a client with severe anemia. Which assessment finding requires immediate intervention?
- A. Pale skin
- B. Increased heart rate
- C. Shortness of breath
- D. Fatigue
Correct answer: C
Rationale: Shortness of breath is a critical sign in severe anemia as it indicates inadequate oxygenation, which can be life-threatening. Immediate intervention is necessary to address this condition. Pale skin (choice A) is a common finding in anemia but not as urgent as shortness of breath. Increased heart rate (choice B) is a compensatory mechanism in anemia to maintain oxygen delivery and is important but not as urgent as addressing inadequate oxygenation. Fatigue (choice D) is a common symptom in anemia but does not indicate an immediate life-threatening situation like shortness of breath does.
3. A client with rheumatoid arthritis is prescribed methotrexate. What is the most important teaching point for the nurse to provide?
- A. Take the medication with food to avoid gastrointestinal upset.
- B. Monitor for signs of infection, such as a sore throat.
- C. Increase fluid intake to prevent dehydration.
- D. Avoid direct sunlight to prevent photosensitivity.
Correct answer: D
Rationale: The most important teaching point for a client prescribed methotrexate is to avoid direct sunlight to prevent photosensitivity. Methotrexate can make the skin more sensitive to sunlight, increasing the risk of sunburn and skin damage. Choices A, B, and C are important aspects of client care but are not specifically related to the side effect of photosensitivity caused by methotrexate.
4. Which statement made by the client indicates an understanding of the instructions regarding the administration of alendronate (Fosamax)?
- A. I will take the medication at bedtime to avoid stomach upset.
- B. I will take the medication with a full glass of water first thing in the morning.
- C. I will lie down for 30 minutes after taking the medication.
- D. I will take the medication with food to reduce stomach irritation.
Correct answer: B
Rationale: The correct answer is B. Alendronate (Fosamax) should be taken with a full glass of water in the morning to prevent esophageal irritation and ensure proper absorption. Choice A is incorrect because taking alendronate at bedtime increases the risk of esophageal irritation due to lying down. Choice C is incorrect because patients should remain upright for at least 30 minutes after taking alendronate to prevent esophageal irritation. Choice D is incorrect because alendronate should be taken on an empty stomach, not with food, to enhance absorption.
5. What breakfast selection indicates appropriate dietary management for osteoporosis?
- A. Pancakes with syrup and orange juice
- B. Bagel with jelly and skim milk
- C. Eggs with sausage and whole milk
- D. French toast with butter and syrup
Correct answer: B
Rationale: The correct answer is B. A bagel with jelly and skim milk is a calcium-rich and low-fat option that aligns with the dietary recommendations for managing osteoporosis. Osteoporosis is a condition characterized by weak and brittle bones, so it is essential to consume an adequate amount of calcium while avoiding excess fat intake. Choices A, C, and D are not ideal for osteoporosis management as they either lack sufficient calcium, contain high fat content, or both.
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