HESI RN
HESI Nutrition Practice Exam
1. A client is lactose intolerant, and a nurse is reinforcing teaching. Which of the following statements should the nurse include?
- A. You should increase the fiber in your diet.
- B. You should increase the calories in your diet.
- C. You should decrease the dairy products in your diet.
- D. You should decrease the amount of vitamin D in your diet.
Correct answer: C
Rationale: The correct statement for a client who is lactose intolerant is to decrease dairy products since lactose intolerant individuals should avoid dairy to prevent symptoms like bloating, diarrhea, and gas. Increasing fiber (Choice A) or calories (Choice B) is not directly related to lactose intolerance. Decreasing vitamin D (Choice D) is not necessary as lactose intolerance is about the sugar in dairy, not vitamin D.
2. Which client calling the community health clinic would the nurse ask to come in that day to be seen by the health care provider?
- A. I started my period, and now my urine has turned bright red.
- B. I am a diabetic, and today I have been going to the bathroom every hour.
- C. I was started on medicine yesterday for a urinary infection. Now my lower belly hurts when I go to the bathroom.
- D. I went to the bathroom, and my urine looked very red, and it didn't hurt when I went.
Correct answer: D
Rationale: The correct answer is D because bright red urine without pain suggests possible hematuria, which is a concerning symptom that requires immediate medical evaluation. Option A mentions bright red urine but also relates it to starting a period, which is less likely to be an urgent issue. Option B describes increased urination, which may indicate hyperglycemia but doesn't require immediate evaluation. Option C presents symptoms more related to a urinary tract infection that may not require urgent attention.
3. A nurse is reinforcing teaching with a client who has Crohn's Disease and is experiencing frequent cramping and diarrhea. Which of the following statements should the nurse include in the teaching?
- A. Increase your caloric intake by eating foods high in protein.
- B. Include fresh fruits and vegetables at each meal.
- C. Maintain your weight by eating high-fat foods.
- D. Drink whole milk to ensure adequate calcium intake.
Correct answer: A
Rationale: The correct answer is A. Increasing caloric intake by eating foods high in protein can help Crohn's Disease patients maintain their weight and manage symptoms. Choice B is incorrect because fresh fruits and vegetables may exacerbate symptoms due to their high fiber content. Choice C is incorrect as high-fat foods can be difficult to digest and may worsen symptoms. Choice D is incorrect because whole milk can be problematic for individuals with Crohn's Disease due to its high fat content.
4. A parent asks the school nurse how to eliminate lice from their child. What is the most appropriate response by the nurse?
- A. Cut the child's hair short to remove the nits
- B. Apply warm soaks to the head twice daily
- C. Wash the child's linen and clothing in a bleach solution
- D. Application of pediculicides
Correct answer: D
Rationale: Pediculicides are the recommended treatment for lice and should be used to eliminate the infestation.
5. A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who eats milk products but does not like beans. Which of the following food items should the nurse recommend?
- A. Peanut butter and jelly with enriched bread
- B. Baked potato with sour cream
- C. Bagel with cream cheese
- D. Fruit salad and carrot sticks
Correct answer: A
Rationale: Peanut butter and enriched bread provide complementary proteins, which are important for a vegetarian diet. Peanut butter is a good source of protein and when paired with enriched bread, it forms a complete protein source. Choice B, baked potato with sour cream, lacks complete protein. Choice C, bagel with cream cheese, also does not provide a complete protein source. Choice D, fruit salad and carrot sticks, do not contain sufficient protein to serve as a main protein source for a vegetarian diet.
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