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ATI Nutrition Proctored Exam 2019 Answers
1. How is the enzyme trypsin activated?
- A. By zymogen.
- B. By bile.
- C. By gastrin.
- D. By enterokinase.
Correct answer: D
Rationale: The correct answer is D: By enterokinase. Trypsin is activated by enterokinase, an enzyme secreted by the small intestine. Enterokinase plays a crucial role in converting trypsinogen into its active form, trypsin. Choices A, B, and C are incorrect because trypsin is specifically activated by enterokinase, not by zymogen, bile, or gastrin.
2. What is a primary function of macronutrients in the body?
- A. Regulate metabolic processes.
- B. Supply energy.
- C. Maintain homeostasis.
- D. Control cellular activity.
Correct answer: B
Rationale: The correct answer is B: Supply energy. The primary function of macronutrients such as carbohydrates, fats, and proteins is to supply energy for various bodily functions. Choices A, C, and D are incorrect because while regulating metabolic processes, maintaining homeostasis, and controlling cellular activity are essential functions in the body, they are not the primary roles of macronutrients. Macronutrients mainly serve as a source of energy to support daily activities and bodily functions.
3. What is the term for the production of glucose from protein, lactate, or glycerol?
- A. glycolysis
- B. gluconeogenesis
- C. glycogenolysis
- D. glucogenesis
Correct answer: B
Rationale: Gluconeogenesis is the correct term for the production of glucose from non-carbohydrate sources such as protein, lactate, or glycerol. Choice A, glycolysis, is the process of breaking down glucose into pyruvate. Choice C, glycogenolysis, is the breakdown of glycogen into glucose. Choice D, glucogenesis, is not a recognized term in biochemistry.
4. The valve that controls the passage of chyme from the small intestine into the cecum is called the:
- A. ileocecal valve.
- B. pyloric valve.
- C. cardiac valve.
- D. hepatic valve.
Correct answer: A
Rationale: The correct answer is A: ileocecal valve. The ileocecal valve is located between the small intestine and the cecum, controlling the passage of chyme. The pyloric valve (choice B) is located between the stomach and the small intestine, regulating the passage of food from the stomach to the small intestine. The cardiac valve (choice C) refers to the valve between the esophagus and the stomach. The hepatic valve (choice D) is not a correct term related to the passage of chyme from the small intestine into the cecum.
5. What is the mechanism that is essential for the absorption of monosaccharides?
- A. Phosphorylation
- B. Active transport
- C. Passive diffusion
- D. Facilitated diffusion
Correct answer: B
Rationale: Active transport is the mechanism essential for the absorption of monosaccharides in the intestine. This process requires energy to move molecules against their concentration gradient, allowing for the absorption of monosaccharides efficiently. Phosphorylation, the process of adding a phosphate group to a molecule, is not directly involved in the absorption of monosaccharides. Passive diffusion, a process that does not require energy, is not the primary mechanism for absorbing monosaccharides due to their large size. Facilitated diffusion, a type of passive transport that involves carrier proteins, is not the primary mechanism for monosaccharide absorption, as monosaccharides require active transport for efficient absorption.
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