ATI LPN
Nutrition For PN Nursing ATI
1. What is the main constituent of blood plasma, interstitial fluid, and intracellular fluid?
- A. potassium
- B. sodium
- C. water
- D. calcium
Correct answer: C
Rationale: The correct answer is C: water. Water is the main component of blood plasma, interstitial fluid, and intracellular fluid. It plays a crucial role in various bodily functions, including transporting nutrients, regulating body temperature, and maintaining cell structure. Choices A, B, and D are incorrect because while potassium, sodium, and calcium are essential electrolytes found in the body, they are not the main constituents of these fluids as water is.
2. At what pH does the digestion of protein by pepsin in the stomach require?
- A. 1.8 and 3.5.
- B. 4.8 and 7.0.
- C. 6.8 and 8.5.
- D. 7.8 and 10.0.
Correct answer: A
Rationale: The correct answer is A: 1.8 and 3.5. Pepsin, an enzyme involved in protein digestion, functions optimally in an acidic environment, specifically between pH 1.8 and 3.5. This low pH is necessary for pepsin to break down proteins effectively. Choices B, C, and D are incorrect because pepsin requires a highly acidic environment, ruling out the pH ranges listed in those options.
3. How can cholesterol absorption be decreased?
- A. Vitamin K.
- B. Plant sterols.
- C. Trans fats.
- D. Phospholipids.
Correct answer: B
Rationale: The correct answer is B: Plant sterols. Plant sterols can reduce cholesterol absorption by competing with cholesterol for absorption sites. Vitamin K, choice A, does not have a significant impact on cholesterol absorption. Trans fats, choice C, are known to increase cholesterol levels rather than decrease absorption. Phospholipids, choice D, play a role in cell structure and are not directly involved in reducing cholesterol absorption.
4. Protein is constantly being exchanged between which two components?
- A. tissue and plasma.
- B. the liver and the small intestine.
- C. blood and lymph.
- D. the heart and lungs.
Correct answer: A
Rationale: The correct answer is 'tissue and plasma.' Protein turnover involves the continuous exchange of proteins between body tissues and the bloodstream (plasma) as part of normal metabolic processes. This process ensures a balance in protein levels throughout the body. Choices B, C, and D are incorrect as they do not represent the primary sites for protein turnover in the body.
5. What is the factor most likely to stimulate digestive secretions?
- A. Smelling or seeing food
- B. Grocery shopping
- C. Fasting
- D. Exercise
Correct answer: A
Rationale: The correct answer is A: Smelling or seeing food. When an individual smells or sees food, it can trigger the body to start producing digestive secretions in anticipation of food consumption. This physiological response helps prepare the digestive system for the incoming meal. Choices B, C, and D are incorrect because grocery shopping, fasting, and exercise do not directly stimulate digestive secretions in the same way that the sight or smell of food does.
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