ATI LPN
ATI Nutrition Proctored Exam 2019 Answers
1. Which of the following enzymes is found in pancreatic secretions?
- A. Rennin
- B. Pepsin
- C. Chymotrypsin
- D. Casein
Correct answer: C
Rationale: Chymotrypsin is an enzyme found in pancreatic secretions that plays a role in protein digestion. Rennin is primarily found in the stomach and is involved in milk digestion. Pepsin is also a stomach enzyme that aids in protein breakdown. Casein is a protein found in milk, not an enzyme involved in pancreatic secretions. Therefore, the correct answer is Chymotrypsin.
2. How should a healthcare professional assess a patient with hyperkalemia?
- A. Monitor ECG and administer insulin
- B. Monitor blood glucose levels and provide fluids
- C. Monitor for muscle weakness and administer calcium gluconate
- D. Monitor electrolyte levels and provide potassium supplements
Correct answer: A
Rationale: Corrected Question: When assessing a patient with hyperkalemia, monitoring the ECG and administering insulin are crucial steps. Hyperkalemia can affect the heart's function, leading to life-threatening arrhythmias. Monitoring the ECG helps in identifying any cardiac abnormalities associated with high potassium levels. Administering insulin, along with glucose, helps shift potassium from the bloodstream into the cells, temporarily lowering the potassium levels. Choice B is incorrect because monitoring blood glucose levels and providing fluids are not the primary interventions for hyperkalemia. Choice C is incorrect as monitoring for muscle weakness and administering calcium gluconate are not the first-line treatments for hyperkalemia. Calcium gluconate may be used in specific situations to stabilize cardiac cell membranes in severe cases of hyperkalemia. Choice D is incorrect because monitoring electrolyte levels and providing potassium supplements would worsen hyperkalemia, as the patient already has elevated potassium levels and does not require additional potassium supplementation.
3. A healthcare professional is caring for a client receiving potassium-sparing diuretics. Which of the following should the healthcare professional monitor?
- A. Hypokalemia
- B. Hyperkalemia
- C. Hypoglycemia
- D. Hyponatremia
Correct answer: B
Rationale: Corrected Rationale: When a client is receiving potassium-sparing diuretics, the healthcare professional should monitor for hyperkalemia. Potassium-sparing diuretics can cause potassium retention, leading to elevated potassium levels in the blood. Monitoring potassium levels is crucial to prevent hyperkalemia-related complications such as cardiac arrhythmias. Choices A, C, and D are incorrect because potassium-sparing diuretics typically do not cause hypokalemia, hypoglycemia, or hyponatremia.
4. A healthcare provider is assessing a client with congestive heart failure. Which of the following signs should the healthcare provider monitor?
- A. Peripheral edema
- B. Decreased appetite
- C. Fatigue
- D. All of the above
Correct answer: D
Rationale: Correct! In a client with congestive heart failure, peripheral edema, decreased appetite, and fatigue are important signs to monitor as they can indicate worsening heart failure. Peripheral edema is a common sign of fluid retention due to the heart's inability to pump effectively, decreased appetite may indicate worsening heart function, and fatigue can be a result of inadequate cardiac output. Monitoring all these signs is crucial for early intervention and management. Choices A, B, and C are incorrect because monitoring only one symptom may not provide a comprehensive assessment of the client's condition.
5. A nurse is caring for a client who is receiving total parenteral nutrition (TPN). Which of the following actions should the nurse take to prevent infection?
- A. Monitor the client's electrolyte levels
- B. Change the TPN tubing every 24 hours
- C. Monitor blood glucose levels every 4 hours
- D. Administer insulin as prescribed
Correct answer: B
Rationale: The correct answer is B. Changing the TPN tubing every 24 hours is crucial in preventing infection by reducing the risk of bacterial contamination. Monitoring electrolyte levels (choice A) is essential but not directly related to preventing TPN-related infections. Monitoring blood glucose levels (choice C) is important for clients receiving TPN, but it is more related to glycemic control than infection prevention. Administering insulin as prescribed (choice D) is necessary for clients with diabetes but is not directly linked to preventing TPN-related infections.
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