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ATI Nutrition Proctored Exam 2019 Answers
1. Which type of carbohydrate helps maintain normal blood glucose levels during fasting periods?
- A. Glucose
- B. Galactose
- C. Dextrins
- D. Glycogen
Correct answer: D
Rationale: The correct answer is glycogen. Glycogen is a type of carbohydrate stored in the body that is broken down into glucose to help maintain blood glucose levels during fasting periods. Glucose (choice A) is the simplest form of sugar and is a product of carbohydrate digestion, not the stored form like glycogen. Galactose (choice B) is a monosaccharide found in dairy products. Dextrins (choice C) are intermediate products of starch digestion and not directly involved in maintaining blood glucose levels during fasting.
2. What is the chemical structure that forms the base component of an amino acid?
- A. carboxyl group
- B. carbon chain
- C. radicals
- D. amino group
Correct answer: D
Rationale: The correct answer is the amino group. Amino acids consist of an amino group (NH2), a carboxyl group (COOH), a hydrogen atom, and a variable side chain attached to a central carbon atom. The amino group is essential for the formation of proteins. The carboxyl group is not the base component but another important functional group in amino acids. Carbon chain and radicals are not specific chemical structures that form the base component of an amino acid.
3. Which of the following is a source of complete protein?
- A. Cereal grains.
- B. Beans.
- C. Nuts.
- D. Eggs.
Correct answer: D
Rationale: Eggs are considered a source of complete protein because they contain all the essential amino acids required by the body. The other options, cereal grains, beans, and nuts, do not provide all the essential amino acids in the necessary proportions to be classified as complete proteins.
4. What is necessary for photosynthesis to occur along with carbon dioxide and water?
- A. Glucose.
- B. Nitrogen.
- C. Chlorophyll.
- D. Hydrogen.
Correct answer: C
Rationale: The correct answer is C: Chlorophyll. Chlorophyll is a pigment that is essential for photosynthesis as it absorbs light energy, allowing plants to convert carbon dioxide and water into glucose, a process crucial for plant growth. Glucose (choice A) is produced during photosynthesis and is not an ingredient necessary for the process itself. Nitrogen (choice B) is important for plant growth but is not a direct ingredient for photosynthesis. Hydrogen (choice D) is found in water, which is indeed one of the necessary ingredients for photosynthesis, but chlorophyll is specifically required to capture light energy for the process to occur.
5. Cholecystokinin (CCK) is produced in the:
- A. duodenum.
- B. stomach.
- C. pancreas.
- D. liver.
Correct answer: A
Rationale: Cholecystokinin (CCK) is produced in the duodenum, not the stomach, pancreas, or liver. It is released in response to the presence of food in the duodenum, where it plays a crucial role in regulating digestive processes by stimulating the release of bile from the gallbladder and enzymes from the pancreas. Therefore, the correct answer is the duodenum (Choice A). Choices B, C, and D are incorrect because CCK is not produced in the stomach, pancreas, or liver.
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