ATI LPN
ATI PN Comprehensive Predictor 2020 Answers
1. What are the early signs of DVT?
- A. Leg pain, swelling, and redness
- B. Shortness of breath and high fever
- C. Cough and chest pain
- D. Decreased oxygen saturation and low blood pressure
Correct answer: A
Rationale: The correct answer is A: Leg pain, swelling, and redness are early signs of DVT. DVT (Deep Vein Thrombosis) is a condition where blood clots form in deep veins, commonly in the legs. These clots can cause symptoms like pain, swelling, and redness in the affected leg. Choices B, C, and D describe symptoms more commonly associated with other conditions like pulmonary embolism (shortness of breath and high fever), respiratory issues (cough and chest pain), and cardiovascular problems (decreased oxygen saturation and low blood pressure), respectively. Therefore, they are not indicative of early signs of DVT.
2. A public health nurse working in a rural area is developing a program to improve health for the local population. Which of the following actions should the nurse plan to take?
- A. Provide anticipatory guidance classes to parents through public schools.
- B. Have a nurse from outside the community provide health lectures at the county hospital.
- C. Encourage rural residents to focus health spending on tertiary health interventions.
- D. Launch a media campaign to increase awareness about industrial pollution.
Correct answer: A
Rationale: Providing anticipatory guidance classes to parents through public schools is the most appropriate action for the public health nurse in a rural area. This approach allows the nurse to address early prevention strategies, which are crucial in promoting health in rural populations. Choice B is incorrect because having a nurse from outside the community may not fully understand the local needs and dynamics. Choice C is wrong as focusing health spending on tertiary interventions is not cost-effective or preventive. Choice D is also incorrect because while increasing awareness about industrial pollution is important, it may not directly address the health needs of the local rural population.
3. How should a healthcare professional assess a patient with a suspected infection?
- A. Monitor temperature and check for elevated white blood cells
- B. Monitor blood pressure and check for fever
- C. Assess for changes in mental status and monitor urine output
- D. Administer antibiotics and monitor for changes in mental status
Correct answer: A
Rationale: When assessing a patient with a suspected infection, it is crucial to monitor temperature and check for elevated white blood cells. Elevated temperature indicates a potential infection, and increased white blood cells are a sign of inflammation and the body's response to an infection. Monitoring blood pressure (choice B) and checking for fever (choice B) are not as specific indicators of infection as monitoring temperature and white blood cell count. Assessing changes in mental status and monitoring urine output (choice C) are important aspects of patient assessment but may not directly indicate a suspected infection. Administering antibiotics (choice D) should only be done after a confirmed diagnosis of a bacterial infection, as unnecessary antibiotic use can lead to antibiotic resistance and other adverse effects.
4. A nurse is providing dietary teaching for a client with chronic kidney disease. What should be emphasized?
- A. Increase protein intake to promote healing
- B. Limit intake of potassium and phosphorus
- C. Increase fluid intake to prevent dehydration
- D. Encourage the intake of high-sodium foods
Correct answer: B
Rationale: The correct answer is to emphasize limiting the intake of potassium and phosphorus for a client with chronic kidney disease. Excessive intake of potassium and phosphorus can lead to complications in kidney disease patients. Choice A is incorrect because increasing protein intake can put additional stress on the kidneys. Choice C is incorrect as excessive fluid intake can worsen kidney function in such clients. Choice D is incorrect as encouraging high-sodium foods can lead to fluid retention and hypertension, which are not beneficial for individuals with chronic kidney disease.
5. A client has a new diagnosis of Raynaud's disease. Which of the following instructions should the nurse include?
- A. Increase your intake of foods high in potassium.
- B. Keep your home environment warm.
- C. Elevate your legs when sitting.
- D. Reduce your intake of sodium.
Correct answer: B
Rationale: The correct answer is to keep the home environment warm. Raynaud's disease causes vasospasm in response to cold, so maintaining a warm environment can help prevent attacks. Choices A, C, and D are incorrect. Increasing potassium intake, elevating legs when sitting, or reducing sodium intake are not specific to managing Raynaud's disease.
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