the parotid submandibular and sublingual glands are found in the
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Nutrition For PN Nursing ATI

1. Where are the parotid, submandibular, and sublingual glands found?

Correct answer: A

Rationale: The parotid, submandibular, and sublingual glands are the main salivary glands located in the mouth. They play a crucial role in producing saliva, which aids in digestion. The stomach (choice B) is where gastric juices are produced, the pancreas (choice C) secretes digestive enzymes into the small intestine, and the duodenum (choice D) is the first part of the small intestine where most chemical digestion occurs. Therefore, the correct answer is the mouth (choice A) as it is where these salivary glands are situated.

2. An example of government nutrition policy is:

Correct answer: C

Rationale: The correct answer is C: Healthy People 2020. Healthy People 2020 is a government initiative that sets goals for improving the health of Americans, including specific nutritional objectives. Choices A, B, and D are not examples of government nutrition policies. MyPlate Food Guidance System is a visual tool to help individuals make healthy food choices, Dietary Guidelines for Americans 2010 provide evidence-based advice for Americans two years and older, and Dietary Reference Intakes (DRIs) are a set of nutrient reference values.

3. What is the term for the production of glucose from protein, lactate, or glycerol?

Correct answer: B

Rationale: Gluconeogenesis is the correct term for the production of glucose from non-carbohydrate sources such as protein, lactate, or glycerol. Choice A, glycolysis, is the process of breaking down glucose into pyruvate. Choice C, glycogenolysis, is the breakdown of glycogen into glucose. Choice D, glucogenesis, is not a recognized term in biochemistry.

4. Which of the following is an example of a disaccharide?

Correct answer: D

Rationale: The correct answer is D, Maltose. A disaccharide is formed when two monosaccharides are joined together. Glucose, fructose, and galactose are all monosaccharides, not disaccharides. Therefore, they are not examples of disaccharides.

5. The valve that controls the passage of chyme from the small intestine into the cecum is called the:

Correct answer: A

Rationale: The correct answer is A: ileocecal valve. The ileocecal valve is located between the small intestine and the cecum, controlling the passage of chyme. The pyloric valve (choice B) is located between the stomach and the small intestine, regulating the passage of food from the stomach to the small intestine. The cardiac valve (choice C) refers to the valve between the esophagus and the stomach. The hepatic valve (choice D) is not a correct term related to the passage of chyme from the small intestine into the cecum.

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