which technology allows scientists to directly edit the human genome
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1. Which technology allows scientists to directly edit the human genome?

Correct answer: D

Rationale: CRISPR-Cas9 is the correct answer. A) Polymerase Chain Reaction (PCR) is used for amplifying specific DNA segments, not directly editing the human genome. B) Gel electrophoresis is for separating DNA fragments by size, not for genome editing. C) DNA sequencing determines DNA nucleotide order but does not directly edit the genome. D) CRISPR-Cas9 technology enables precise modifications in the DNA of organisms, including humans. It guides the Cas9 enzyme to specific genome locations for targeted edits, revolutionizing genetic research and offering various applications in gene editing and therapy. Unlike the other techniques mentioned, CRISPR-Cas9 is specifically designed to make changes in the genetic code itself, making it a powerful tool for genetic manipulation.

2. Which of these is NOT a function of the large intestine?

Correct answer: B

Rationale: A) Absorbing water and electrolytes: The large intestine plays a crucial role in absorbing water and electrolytes from the indigestible food matter that passes through it. This helps in maintaining the body's fluid balance and preventing dehydration. B) Producing vitamins: While the large intestine contains bacteria that can produce some vitamins like vitamin K and certain B vitamins, the primary site for vitamin production is the small intestine and other organs like the liver. Therefore, producing vitamins is not a primary function of the large intestine. C) Breaking down fiber: The large intestine is responsible for breaking down fiber that was not digested in the small intestine. The bacteria in the large intestine ferment fiber, producing short-chain fatty acids that can be used as an energy source by the body. D) Eliminating waste products: One of the main functions of the large intestine is to eliminate waste products, including indigestible food matter, dead cells, and bacteria, from the body in the form of feces. Therefore, the correct answer is B, as producing vitamins is not a primary function of the large intestine.

3. How does the amplitude of a wave relate to its intensity or loudness?

Correct answer: B

Rationale: The amplitude of a wave is directly related to its intensity or loudness. In general, the larger the amplitude of a wave, the greater its intensity or loudness. This relationship is due to the fact that the amplitude of a wave represents the maximum displacement of particles in the medium from their rest position. The greater the displacement, the more energy the wave carries, leading to higher intensity or louder sound. Choice A is incorrect because the relationship between amplitude and intensity is direct, not inverse. Choice C is incorrect as there is a clear relationship between amplitude and intensity. Choice D is incorrect as amplitude primarily affects intensity or loudness, not frequency.

4. How does friction affect motion?

Correct answer: B

Rationale: Friction is a force that opposes motion when two surfaces are in contact. It acts in the opposite direction to the direction of motion, causing objects to slow down or come to a stop. Therefore, friction decreases speed rather than increasing it. Choice A is incorrect as friction does not increase speed but rather hinders it. Choice C is incorrect because friction does have an impact on speed by slowing down objects. Choice D is incorrect as friction's effect is not making objects float but rather causing resistance to motion.

5. Which of the following nutrients is essential for muscle growth and repair?

Correct answer: B

Rationale: Protein is essential for muscle growth and repair as it provides the necessary building blocks (amino acids) for muscle tissue synthesis and repair. While vitamins and minerals are crucial for overall health, protein has a specific role in muscle development. Carbohydrates supply energy for workouts, and fats are important for general health but are less directly involved in muscle growth and repair compared to protein.

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