ATI TEAS 7
ATI TEAS Science Test
1. Which of the following nutrients is correctly matched with its foundational components?
- A. Carbohydrates are formed when glucose molecules bond together.
- B. Lipids consist of fatty acids and glycerol.
- C. Nucleic acids consist of nitrogenous bases, sugar, and phosphate groups.
- D. Proteins consist of strings of amino acids.
Correct answer: D
Rationale: Proteins consist of strings of amino acids. Amino acids are the basic building blocks of proteins, and they are linked together in a specific sequence to form a protein structure. This is a correct match between the nutrient (proteins) and its foundational components (amino acids). Choices A, B, and C are incorrect as they do not accurately match the foundational components of the respective nutrients. Carbohydrates are not formed by glucose molecules bonding together; they are made up of sugar molecules. Lipids consist of fatty acids and glycerol, but they are not nutrients typically associated with bonding for formation. Nucleic acids do consist of nitrogenous bases, sugar, and phosphate groups, but they are not the correct match for the question.
2. Which of the following is NOT an example of a homeostatic mechanism?
- A. Shivering when the body temperature falls.
- B. Increasing heart rate when blood pressure is low.
- C. Weight gain when consuming excess calories.
- D. Secreting insulin to decrease blood sugar concentration.
Correct answer: C
Rationale: Weight gain when consuming excess calories is not an example of a homeostatic mechanism. Homeostasis refers to the body's ability to maintain a stable internal environment despite external changes. The other options listed (A, B, and D) involve physiological responses aimed at restoring balance or stability within the body (e.g., regulating body temperature, blood pressure, and blood sugar levels). Shivering, increasing heart rate, and secreting insulin are mechanisms to counteract specific imbalances and maintain internal equilibrium. In contrast, weight gain due to excess calorie intake does not represent a specific regulatory mechanism but rather an outcome of energy imbalance. The body stores excess energy as fat rather than actively regulating a physiological parameter to restore balance.
3. Which class of hormones is most likely to be released after a serious injury?
- A. Acetylcholine
- B. Oxytocin
- C. Luteinizing hormone
- D. Endorphins
Correct answer: D
Rationale: Endorphins are the class of hormones most likely to be released after a serious injury. Endorphins are the body's natural pain relievers and are produced in response to stress or pain, helping to alleviate discomfort and promote a sense of well-being. Acetylcholine is a neurotransmitter, not a hormone. Oxytocin is mainly involved in childbirth and lactation. Luteinizing hormone is involved in reproductive functions such as ovulation. Therefore, choices A, B, and C are incorrect in the context of a hormone release following a serious injury.
4. How does water affect the temperature of a living thing?
- A. Water increases temperature.
- B. Water keeps temperature stable.
- C. Water decreases temperature.
- D. Water does not affect temperature.
Correct answer: B
Rationale: Water has a high specific heat capacity, which means it can absorb and release a large amount of heat energy without causing a significant change in temperature. This property allows water to help regulate the temperature of living things by buffering against sudden temperature changes in the environment. Overall, water helps to maintain a stable temperature within living organisms, which is crucial for their survival and physiological processes. Choices A, C, and D are incorrect because water's high specific heat capacity enables it to stabilize temperatures rather than increasing, decreasing, or having no effect on them.
5. Which of the following terms describes the enlargement of an organ or tissue?
- A. Dystrophy
- B. Atrophy
- C. Hypertrophy
- D. Eutrophy
Correct answer: C
Rationale: Hypertrophy refers to the enlargement of an organ or tissue, typically due to an increase in the size of individual cells. This can occur in response to increased workload, hormonal stimulation, or other factors. On the other hand, dystrophy refers to the degeneration and deterioration of tissue, atrophy describes the decrease in the size of an organ or tissue, and eutrophy denotes a state of normal nutrition or growth. Therefore, the correct answer is 'Hypertrophy' as it specifically relates to the increase in size or volume of an organ or tissue.
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