ATI TEAS 7
ATI TEAS Practice Test Science
1. Where is fat primarily digested, and where is protein primarily digested?
- A. Mouth; stomach
- B. Stomach; small intestine
- C. Small intestine; small intestine
- D. Small intestine; stomach
Correct answer: B
Rationale: The correct answer is B. Fats are primarily digested in the small intestine, where bile from the liver emulsifies fats for enzymatic digestion. The small intestine is where most of the absorption of nutrients occurs. Proteins, on the other hand, are mainly digested in the stomach by the enzyme pepsin under acidic conditions. The stomach's acidic environment helps denature proteins, making them more accessible to pepsin for digestion. Choices A, C, and D are incorrect because they do not accurately reflect the primary sites of fat and protein digestion in the human digestive system.
2. Which of the following statements is true about the dependent variable?
- A. A factor that remains constant during the experiment
- B. A factor with data typically plotted on the x-axis
- C. A factor that is measured during an experiment
- D. A factor with data typically plotted on the y-axis
Correct answer: C
Rationale: The correct answer is C. The dependent variable is the factor that is being measured or observed in an experiment. It is the outcome that is affected by changes in the independent variable. In graphical representations, the dependent variable is usually plotted on the y-axis, not the x-axis. Choice A is incorrect because a factor that remains constant is referred to as a constant, not a dependent variable. Choice B is incorrect as the independent variable's data is typically plotted on the x-axis. Choice D is incorrect because the dependent variable's data is usually plotted on the y-axis. Therefore, choice C accurately describes the dependent variable.
3. What is the independent variable in the botanist's experiment?
- A. Temperature
- B. Root tissue
- C. Light exposure
- D. Root length
Correct answer: A
Rationale: In an experiment, the independent variable is the factor that is deliberately manipulated or changed by the researcher. The botanist is likely altering the temperature to observe its effect on the plants. Therefore, temperature is the independent variable in the botanist's experiment. Choice B, root tissue, is not the independent variable as it is not the factor being intentionally changed in the experiment. Choice C, light exposure, and choice D, root length, are also not the independent variables as they are not the factors being purposely manipulated by the researcher in this scenario.
4. Which of the following is an effect of high blood pressure?
- A. Smoking
- B. Excessive dietary salt
- C. Renal vessel damage
- D. Older age
Correct answer: C
Rationale: The correct answer is C: Renal vessel damage. High blood pressure can lead to damage in blood vessels throughout the body, including the kidneys. When blood vessels in the kidneys are affected, it can impair kidney function and potentially lead to kidney disease. Smoking (Choice A) and excessive dietary salt (Choice B) can contribute to high blood pressure but are not direct effects of high blood pressure itself. Older age (Choice D) is a risk factor for developing high blood pressure but is not a direct effect of high blood pressure.
5. Which part of the brain controls balance and coordination?
- A. Cerebrum
- B. Cerebellum
- C. Medulla
- D. Thalamus
Correct answer: B
Rationale: The cerebellum is the correct answer as it is the part of the brain responsible for controlling balance and coordination in the body. It receives input from various parts of the brain, spinal cord, and sensory systems to help coordinate voluntary movements. The cerebrum (choice A) is mainly involved in higher brain functions such as thinking, decision-making, and voluntary movements but not specifically balance and coordination. The medulla (choice C) is essential for functions like breathing, heart rate, and blood pressure regulation but not primarily for balance and coordination. The thalamus (choice D) acts as a relay station for sensory information but is not primarily responsible for balance and coordination.
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