Nursing Elites

1. What is the ethical concern surrounding genetic engineering?

• A. Risk of introducing new diseases
• B. Potential for misuse and discrimination
• C. Unforeseen consequences on ecosystems
• D. All of the above

Correct answer: D

Rationale: A) Risk of introducing new diseases: Genetic engineering involves manipulating the genetic material of organisms, which can potentially lead to the creation of new diseases or the spread of existing ones in unintended ways. This risk raises ethical concerns about the potential harm to human health and the environment. B) Potential for misuse and discrimination: Genetic engineering technologies can be misused for purposes such as creating biological weapons or enhancing certain traits in individuals, leading to discrimination based on genetic makeup. This raises ethical concerns about fairness, justice, and the potential for societal harm. C) Unforeseen consequences on ecosystems: Genetic engineering can have unintended consequences on ecosystems, such as disrupting natural balances or harming biodiversity. These unforeseen impacts raise ethical concerns about the responsibility of scientists and policymakers to consider the long-term effects of genetic modifications on the environment. Therefore, the correct answer is D because all the options present valid ethical concerns associated with genetic engineering.

2. Where is pseudostratified columnar epithelium primarily found?

• A. Skeletal muscle
• B. Bony skeleton
• C. External ears
• D. Bloodstream

Correct answer: C

Rationale: Pseudostratified columnar epithelium is a type of epithelial tissue found in the respiratory tract, including the lining of the trachea and bronchi. It is also found in the male reproductive system and parts of the auditory tube and external ear canal. Among the options provided, the external ears (option C) are the most relevant location for pseudostratified columnar epithelium. Skeletal muscle (option A) is primarily composed of muscle fibers, not epithelial tissue. The bony skeleton (option B) is composed of bone tissue. The bloodstream (option D) consists of blood cells and plasma, not epithelial tissue.

3. Where does the digestion of food start?

• A. Esophagus
• B. Stomach
• C. Small intestine
• D. Mouth

Correct answer: D

Rationale: The correct answer is the mouth. Digestion begins in the mouth where mechanical breakdown occurs through chewing, and chemical breakdown begins with saliva. Enzymes in saliva start breaking down carbohydrates, initiating the digestion process. The esophagus is responsible for transporting food from the mouth to the stomach and does not play a role in the digestion process. The stomach continues the digestion process after the food leaves the mouth. The small intestine is primarily responsible for absorbing nutrients from the digested food, rather than being the initial site of digestion.

4. Two nursing students will be completing a scientific experiment measuring the mass of chewed gum after one-minute chewing increments. Which lab equipment will the students most likely use?

• A. Triple beam balance
• B. Anemometer
• C. Hot plate
• D. Microscope

Correct answer: A

Rationale: The correct answer is A: Triple beam balance. A triple beam balance is the most suitable lab equipment for measuring mass accurately, which is necessary for this experiment. An anemometer measures wind speed, a hot plate is used for heating substances, and a microscope is used for magnifying objects, none of which are relevant to measuring the mass of chewed gum.

5. Which of the following is a constant?

• A. The number of protons in an oxygen atom
• B. The temperature at which iron ore will melt
• C. The human population size
• D. The time the sun rises each day

Correct answer: A

Rationale: The number of protons in an oxygen atom is a constant. This value is determined by the atomic number of the element and does not change regardless of the isotope of oxygen. The number of protons defines the element and remains consistent under normal conditions. Choices B, C, and D are not constants. The temperature at which iron ore will melt can vary depending on factors like pressure, the human population size is constantly changing, and the time the sun rises each day varies with the seasons and location.

Similar Questions