why is polarity the most important characteristic of water

HESI A2

HESI A2 Biology Practice Test

1. Why is polarity the most important characteristic of water?

A. the results of the polarity are hydrogen bonding, a high specific heat value, and its versatile solvent properties
B. the results of the polarity are covalent bonding, a low specific heat value, and its versatile solvent properties
C. the results of the polarity are ionic bonding, a high specific heat value, and its versatile solvent properties
D. the results of the polarity are hydrogen bonding, a low specific heat value, and its versatile solvent properties

Correct answer: A

Rationale: Polarity is the most important characteristic of water because it results in hydrogen bonding, a high specific heat value, and its versatile solvent properties. These unique properties enable water to form hydrogen bonds with other substances, resist temperature changes, and dissolve a wide variety of solutes, making it essential for life processes. Choice B is incorrect because water exhibits hydrogen bonding, not covalent bonding. Choice C is incorrect as water does not form ionic bonds. Choice D is incorrect because water has a high, not low, specific heat value, which is vital for its role in temperature regulation.

2. Which molecule is primarily responsible for storing energy in cells?

A. Glucose
B. ATP
C. Fatty acids
D. Starch

Correct answer: B

Rationale: ATP is the correct answer because it is the molecule responsible for storing and providing energy in cells. Glucose is a source of energy but not primarily for storage. Fatty acids are more involved in energy production through oxidation. Starch is a polysaccharide used for energy storage in plants.

3. Which, if any, of the following statements are true?

A. Water boils at approximately 100°C (212°F) at standard atmospheric pressure
B. The boiling point is the temperature at which the vapor pressure is higher than the atmospheric pressure around the water
C. Water boils at a lower temperature in areas of lower pressure
D. A and C are true

Correct answer: D

Rationale: Both statements A and C are true. Water indeed boils at approximately 100°C (212°F) at standard atmospheric pressure. However, water boils at a lower temperature in areas of lower pressure due to the decreased atmospheric pressure, which affects the vapor pressure and boiling point of water. Statement B is incorrect because the boiling point is the temperature at which the vapor pressure equals the external pressure (atmospheric pressure in this case), not when it is higher.

4. Which of the following is false?

A. Animal cells use lysosomes to break down old cells
B. Animal cells use chloroplasts to gain energy
C. Plant cells have a cell wall to maintain structure
D. All of the above are true

Correct answer: B

Rationale: The statement "B. Animal cells use chloroplasts to gain energy" is false. Chloroplasts are only present in plant cells and certain algae, where they are responsible for photosynthesis to generate energy from sunlight. Animal cells rely on other organelles, such as mitochondria, for energy production. Choice A is true because animal cells use lysosomes to break down old cells and cellular waste. Choice C is true as plant cells have a cell wall composed of cellulose that provides structural support and protection.

5. What is the second part of an organism’s scientific name?

A. species
B. phylum
C. population
D. kingdom

Correct answer: A

Rationale: The correct answer is 'species.' In binomial nomenclature, the second part of an organism's scientific name represents its species. The species name is a unique identifier within the genus and helps differentiate between different organisms within the same genus. Choices B, C, and D are incorrect. Phylum is a taxonomic rank higher than species, population refers to a group of organisms of the same species living in the same area, and kingdom is a taxonomic rank higher than genus.