which type of tissue provides support and structure to the body
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ATI TEAS 7

ATI TEAS Science Questions

1. Which type of tissue provides support and structure to the body?

Correct answer: B

Rationale: Connective tissue is the correct answer as it provides support, structure, and strength to the body by holding tissues and organs in place. Muscle tissue is primarily responsible for movement, nervous tissue for communication, and epithelial tissue for covering and lining surfaces. While muscle tissue allows for voluntary and involuntary movement, nervous tissue transmits electrical signals, and epithelial tissue acts as a protective barrier and is involved in absorption and secretion. Therefore, in the context of providing support and structure, connective tissue is the most appropriate choice.

2. Based on the results that were stated, what would be a logical reason for some of the plants dying with the salt solution?

Correct answer: A

Rationale: The most logical reason for some of the plants dying with the salt solution could be that salt caused the plants to begin to dry up, leading to their death. Excessive salt can disrupt the osmotic balance within plants, causing dehydration and ultimately death. Salt can create a hypertonic environment, drawing water out of plant cells and causing wilting and damage. Therefore, it is reasonable to assume that the presence of salt could have dried out some of the plants and caused them to die. Choices B and C are incorrect as the scenario presented indicates that the salt had a negative impact on the plants, causing some to die. Choice D is also incorrect as there is a valid reason provided for the plants dying due to the salt solution.

3. When testing how quickly a rat dies based on the amount of poison it eats, which of the following is the independent variable and which is the dependent variable?

Correct answer: B

Rationale: The correct answer is B. In this experiment, the independent variable is the amount of poison because it is what is being manipulated by the researcher. The dependent variable is how quickly the rat dies, as it is the outcome that is being measured based on the different amounts of poison administered. Choice A is incorrect because the independent variable should be what is being manipulated or changed, which is the amount of poison in this case. Choice C is incorrect because whether the rat eats the poison is not being varied or controlled by the researcher. Choice D is incorrect because the cage the rat is kept in is not relevant to the relationship being studied between the amount of poison and the rat's survival time.

4. What is the term for a genetic disorder caused by a mutation on the X chromosome?

Correct answer: C

Rationale: A genetic disorder caused by a mutation on the X chromosome is termed a sex-linked recessive disorder (Option C). This type of disorder is more commonly seen in males due to their single X chromosome, making them more vulnerable to X-linked mutations. Females have two X chromosomes, providing a protective effect against X-linked disorders.\n- Autosomal dominant disorders (Option A) result from a mutation in one copy of a gene on non-sex chromosomes (autosomes) and are not specifically related to the X chromosome.\n- Autosomal recessive disorders (Option B) occur due to mutations in both copies of a gene on autosomes, not on the X chromosome.\n- Sex-linked dominant disorders (Option D) are rare and lead to more severe symptoms in males as they only require one copy of the mutated gene on the X chromosome to express the disorder. However, this is not the term for a genetic disorder caused by an X chromosome mutation.

5. Where is the primary site for nutrient absorption from digested food in the human digestive system?

Correct answer: C

Rationale: The small intestine is the primary site for nutrient absorption in the human digestive system. It is where the majority of digestion and absorption of nutrients from food occurs. The walls of the small intestine are lined with tiny finger-like projections called villi, which increase the surface area available for absorption. Nutrients such as carbohydrates, proteins, fats, vitamins, and minerals are absorbed through the walls of the small intestine and into the bloodstream to be transported to cells throughout the body for energy and other functions. The esophagus is a muscular tube that connects the throat to the stomach and plays a role in swallowing, not nutrient absorption. The large intestine primarily absorbs water and electrolytes from the remaining indigestible food matter after the absorption of nutrients in the small intestine. The stomach mainly functions in the mechanical and chemical breakdown of food through muscular contractions and the secretion of digestive enzymes.

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