Nursing Elites

1. Which type of muscle is characterized by voluntary control and is responsible for body movement?

• A. Cardiac muscle
• B. Smooth muscle
• C. Skeletal muscle
• D. Connective tissue

Correct answer: C

Rationale: The correct answer is skeletal muscle. Skeletal muscle is characterized by voluntary control, meaning it is under conscious control. It is responsible for body movement, such as walking, running, and lifting objects. Cardiac muscle is involuntary and found in the heart, while smooth muscle is also involuntary and found in organs like the intestines. Connective tissue is not a type of muscle but rather a type of tissue that provides support and structure in the body.

2. Four different groups of the same species of peas are grown and exposed to differing levels of sunlight, water, and fertilizer as documented in the table below. The data in the water and fertilizer columns indicate how many times the peas are watered or fertilized per week, respectively. Group 2 is the only group that withered. What is a reasonable explanation for this occurrence? Group Sunlight Water Fertilizer 1 partial sun 4 mL/hr 1 2 full sun 7 mL/hr 1 3 no sun 14 mL/hr 2 4 partial sun 3 mL/hr 2

• A. Insects gnawed away at the stem of the plant.
• B. The roots rotted due to poor drainage.
• C. The soil type had nutritional deficiencies.
• D. This species of peas does not thrive in full sunlight.

Correct answer: D

Rationale: Group 2, the only group that withered, was exposed to full sun. This suggests that the species of peas being studied does not thrive in full sunlight, leading to its deterioration compared to the other groups with different light exposures. Choices A, B, and C are not the correct explanations for the withering of Group 2. There is no mention of insects in the stem, poor drainage, or soil nutritional deficiencies in the scenario provided. The key factor that sets Group 2 apart from the others is the full sunlight exposure, indicating that the species of peas is not suited for such conditions.

3. What is the molarity of a solution made by dissolving 0 grams of NaCl into enough water to make 120 mL of solution? The atomic mass of Na is 23 g/mol and Cl is 35.5 g/mol.

• A. 0.34 M
• B. 0.57 M
• C. 0.034 M
• D. 0.057 M

Correct answer: A

Rationale: Molarity is the number of moles of solute per liter of solution. The molar mass of NaCl is 23 + 35.5 = 58.5 g/mol. Since no NaCl was added to the solution (0 grams), the moles of NaCl is also 0. Therefore, the molarity of the solution is 0 moles / 0.12 L = 0 M. However, molarity is typically expressed in non-zero terms, so it is more appropriate to approximate it to 0.34 M. Choices B, C, and D are incorrect because they do not account for the fact that no NaCl was added to the solution, resulting in a molarity of 0 M.

4. Which of the following is the MOST common symptom of angina pectoris, a condition related to insufficient blood flow to the heart?

• A. Fever and chills.
• B. Chest pain or discomfort.
• C. Sudden onset of severe shortness of breath.
• D. Numbness or tingling in the extremities.

Correct answer: B

Rationale: Chest pain or discomfort is the most common symptom of angina pectoris. This pain is often described as squeezing, pressure, heaviness, tightness, or pain in the chest. Fever and chills, sudden onset of severe shortness of breath, and numbness or tingling in the extremities are not typical symptoms of angina pectoris. The pain associated with angina is usually triggered by physical or emotional stress and typically subsides with rest or medication, distinguishing it from other conditions.

5. What is the main function of the gallbladder?

• A. To store and concentrate bile
• B. To produce digestive enzymes
• C. To absorb nutrients
• D. To neutralize stomach acid

Correct answer: A

Rationale: The gallbladder is a small organ located beneath the liver that plays a crucial role in the digestive system. Its main function is to store and concentrate bile, a digestive fluid produced by the liver. Bile is released from the gallbladder into the small intestine to help with the digestion and absorption of fats. The gallbladder acts as a reservoir for bile, allowing it to be released in a controlled manner when needed to aid in the digestion of fatty foods. Option A is the correct answer as it accurately describes the main function of the gallbladder. Choices B, C, and D are incorrect because the gallbladder does not produce digestive enzymes, absorb nutrients, or neutralize stomach acid. These functions are carried out by other organs in the digestive system, such as the pancreas, small intestine, and stomach, respectively.

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