which type of tissue is fat
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HESI A2

HESI A2 Biology Practice Test

1. What type of tissue is fat?

Correct answer: A

Rationale: Fat is a type of loose connective tissue known as adipose tissue. Adipose tissue primarily functions to store energy and provide cushioning and insulation for organs. While muscle tissue is responsible for movement, nervous tissue transmits nerve impulses, and epithelial tissue covers and protects body surfaces, fat specifically falls under the category of connective tissue.

2. Which of the following is not a function of the skeletal system?

Correct answer: C

Rationale: Producing blood is not a function of the skeletal system. Blood production primarily occurs in the bone marrow, which is found within the bones. The skeletal system provides the shape and form of our bodies, supports and protects the body, and stores minerals like calcium and phosphorus for various functions. Storing vitamins is not a primary function of the skeletal system, although some vitamins may play a role in bone health.

3. What happens during anaphase?

Correct answer: A

Rationale: During anaphase, the sister chromatids, joined at the centromere, separate and move towards opposite ends of the spindle apparatus. This movement ensures that each daughter cell receives an identical set of chromosomes. Choice B is incorrect as the disintegration of the nuclear membrane and nucleoli occurs during prophase. Choice C is incorrect as chromatids align at the center of the spindle during metaphase, not anaphase. Choice D is incorrect as the formation of the nuclear membrane and nucleoli occurs during telophase, not anaphase.

4. Why is polarity the most important characteristic of water?

Correct answer: A

Rationale: Polarity is the most important characteristic of water because it results in hydrogen bonding, a high specific heat value, and its versatile solvent properties. These unique properties enable water to form hydrogen bonds with other substances, resist temperature changes, and dissolve a wide variety of solutes, making it essential for life processes. Choice B is incorrect because water exhibits hydrogen bonding, not covalent bonding. Choice C is incorrect as water does not form ionic bonds. Choice D is incorrect because water has a high, not low, specific heat value, which is vital for its role in temperature regulation.

5. Which molecules contain only carbon, hydrogen, and oxygen?

Correct answer: B

Rationale: Carbohydrates and lipids are the molecules that contain only carbon, hydrogen, and oxygen. Carbohydrates such as sugars and starches are made up of carbon, hydrogen, and oxygen in a ratio of 1:2:1, while lipids such as fats and oils are composed of carbon, hydrogen, and oxygen as well. Lipids typically contain more carbon and hydrogen atoms compared to oxygen atoms. Proteins contain nitrogen in addition to carbon, hydrogen, and oxygen, while nucleic acids contain phosphorus in addition to carbon, hydrogen, and oxygen. Therefore, choices A, C, and D are incorrect as they include molecules that contain elements other than carbon, hydrogen, and oxygen.

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