which structure serves as the electrical stimulator of the cardiac muscle
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ATI TEAS 7

Science TEAS Practice Test

1. Which structure serves as the electrical stimulator of the cardiac muscle?

Correct answer: A

Rationale: The correct answer is the sinoatrial node. This node, also referred to as the pacemaker of the heart, is responsible for initiating the electrical impulses that stimulate cardiac muscle contractions. It plays a crucial role in setting the pace and rhythm of the heart's contractions. Choices B, C, and D (the left ventricle, the aorta, and the tricuspid valve, respectively) do not serve as the primary electrical stimulator of the cardiac muscle. While the left ventricle is a chamber of the heart that pumps oxygenated blood to the body, the aorta is the main artery that carries blood away from the heart, and the tricuspid valve is a one-way valve that ensures blood flows properly through the heart, none of these structures initiate the electrical impulses that cause the cardiac muscle to contract.

2. How does electron configuration relate to the periodic table?

Correct answer: B

Rationale: Elements within the same group share similar electron configurations in their outermost shell. The periodic table is organized based on the number of electrons in the outermost energy level, known as valence electrons, which significantly influence an element's chemical properties. Elements within the same group have the same number of valence electrons, leading to comparable chemical behaviors. Choices A and D are incorrect because elements within the same period, not group, have identical electron configurations, and an element's group is primarily determined by the number of valence electrons and not the number of electron shells. Choice C is incorrect because while electron configuration is crucial for understanding an element's properties, it is not the sole factor determining its position on the periodic table.

3. Which statement most accurately compares and contrasts the structures of DNA and RNA?

Correct answer: A

Rationale: The correct answer is A because DNA and RNA both consist of 4 nucleotide bases, namely adenine, cytosine, and guanine, which are common in both. The key difference lies in the fourth base, which is thymine in DNA and uracil in RNA. This distinction is fundamental in understanding the structural variances between DNA and RNA. Choice B is incorrect as it incorrectly states that the nucleotides bond differently in DNA compared to RNA without specifying the crucial base differences. Choice C is inaccurate as it misrepresents the numbers of nucleotide bases in DNA and RNA, and incorrectly describes DNA as a double helix and RNA as a single strand, which is not related to the difference in bases. Choice D is incorrect as it inaccurately portrays DNA with 6 nucleotide bases and RNA with 4, which is not true; both DNA and RNA have 4 nucleotide bases, but with differences in one of the bases.

4. Which of the following is NOT a common symptom of lactose intolerance?

Correct answer: D

Rationale: A) Gas: Gas is a common symptom of lactose intolerance. When lactose is not properly digested, it can ferment in the colon, leading to the production of gas. B) Bloating: Bloating is another common symptom of lactose intolerance. The buildup of gas in the digestive system can cause bloating and discomfort. C) Diarrhea: Diarrhea is a common symptom of lactose intolerance. When lactose is not broken down in the small intestine, it can draw excess water into the colon, resulting in diarrhea. D) Nausea: Nausea is not a common symptom of lactose intolerance. While some individuals may experience mild stomach discomfort or cramps, nausea is not typically associated with lactose intolerance.

5. Which of the following is a characteristic of unsaturated fatty acids?

Correct answer: D

Rationale: The correct answer is D. Unsaturated fatty acids are characterized by the presence of double or triple bonds in their carbon chain. These bonds introduce kinks in the chain, preventing tight packing, and resulting in a lower melting point compared to saturated fatty acids. Choice A is incorrect because unsaturated fatty acids are typically liquid at room temperature due to their kinked structure. Choice B is incorrect because unsaturated fatty acids contain double or triple bonds, not only single bonds. Choice C is incorrect as unsaturated fatty acids have a lower melting point compared to saturated fatty acids.

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