Nursing Elites

1. What functional group is present in ethers?

• A. Hydroxyl
• B. Carbonyl
• C. Ether
• D. Amine

Correct answer: C

Rationale: The functional group present in ethers is -O-, representing an oxygen atom bonded to two alkyl or aryl groups. Therefore, choice C, 'Ether,' is the correct answer. Choices A, B, and D refer to different functional groups: hydroxyl (-OH), carbonyl (C=O), and amine (NH2), respectively, which are not present in ethers. Ethers are characterized by the oxygen atom bonded to two carbon groups, distinguishing them from the other functional groups mentioned in the choices.

2. Which of the following is a MAJOR consequence of a stroke?

• A. Irregular heart rhythm.
• B. Rapid weight gain or loss.
• C. Brain damage due to interrupted blood flow.
• D. Chronic fatigue and muscle weakness.

Correct answer: C

Rationale: A major consequence of a stroke is brain damage due to interrupted blood flow. Strokes occur when blood flow to the brain is blocked or reduced, leading to the death of brain cells. This interruption in blood flow results in brain damage, which can cause physical and cognitive impairments such as paralysis, speech difficulties, memory problems, and sensory disturbances. The severity and location of the stroke determine the extent of the consequences experienced by the individual. Choices A, B, and D are incorrect. Irregular heart rhythm is not a direct consequence of a stroke but may occur as a complication. Rapid weight gain or loss and chronic fatigue with muscle weakness are not typically considered major consequences of a stroke, which primarily affects the brain due to interrupted blood flow.

3. After a person eats birthday cake, which of the following enzymes is needed to break down the sucrose in the cake?

• A. Lactase
• B. Maltase
• C. Peptidase
• D. Sucrase

Correct answer: D

Rationale: Sucrase is the correct enzyme needed to break down sucrose into its component sugars, glucose, and fructose. Lactase is responsible for breaking down lactose, maltase for maltose, and peptidase for proteins; therefore, they are not the enzymes required to digest sucrose specifically. In the context of digesting birthday cake, which contains sucrose, sucrase is the enzyme needed for this particular sugar.

4. Which of the following is an example of a chemical property of matter?

• A. Boiling point
• B. Flammability
• C. Density
• D. Conductivity

Correct answer: B

Rationale: Flammability is an example of a chemical property of matter because it describes how a substance reacts with oxygen in the air to produce heat and light. Chemical properties involve the ability of a substance to undergo a chemical change or reaction, such as burning. Boiling point, density, and conductivity are examples of physical properties, not chemical properties. Boiling point is the temperature at which a substance changes from a liquid to a gas, density is the mass of a substance per unit volume, and conductivity is the ability to conduct electricity. Therefore, flammability best exemplifies a chemical property as it pertains to the substance's reaction with oxygen, while the other options are physical properties that describe characteristics without changing the substance's chemical composition.

5. Which of the following describes the term allele?

• A. A specific form of a gene that can exist at a particular locus
• B. An inheritable variation of a gene
• C. A grouping of various genes
• D. Variations of complementary base pairs

Correct answer: B

Rationale: The correct answer is B. Alleles are different forms of a gene that can exist at a specific locus. They represent variations of a gene and are inheritable. Choice A is incorrect as it does not fully capture the concept of an allele, which is a specific form of a gene rather than a substitution. Choice C is incorrect as alleles are not a grouping of various genes but rather different forms of a single gene at a specific locus. Choice D is also incorrect as it does not accurately describe alleles; alleles are variations of genes, not base pairs.

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