which one is not a reactant in photosynthesis

HESI A2

Biology HESI A2 Practice Exam

1. Which one is not a reactant in photosynthesis?

A. Water
B. Light energy
C. Glucose
D. Carbon dioxide

Correct answer: C

Rationale: The correct answer is C: Glucose. Glucose is not a reactant in photosynthesis but a product. During photosynthesis, plants use water, carbon dioxide, and light energy as reactants to produce glucose and oxygen. Water is essential for the process of photosynthesis, along with carbon dioxide and light energy. Light energy is necessary for the light-dependent reactions to occur, which eventually leads to the production of glucose. Carbon dioxide is absorbed by plants through tiny pores called stomata and is used in the Calvin cycle to synthesize glucose. Therefore, glucose is the product of photosynthesis, not a reactant.

2. Why do cells need to use exocytosis?

A. To obtain energy
B. To defend against invaders
C. To remove waste products
D. To undergo division

Correct answer: C

Rationale: Cells need to use exocytosis to remove waste products from the cell. Exocytosis is a process where cells release molecules or substances outside the cell by fusing vesicles with the cell membrane. This process is crucial for maintaining cellular homeostasis by efficiently eliminating waste materials. Choices A, B, and D are incorrect because exocytosis is specifically involved in the expulsion of molecules, not for obtaining energy, defending against invaders, or cell division.

3. Why is yeast used to make bread rise?

A. It engages in photosynthesis, which produces oxygen gas.
B. Carbon dioxide forms while yeast carries out photosynthesis.
C. Yeast carries out fermentation, producing ethanol and carbon dioxide.
D. Yeast breathes in oxygen and produces carbon dioxide through aerobic respiration.

Correct answer: C

Rationale: Yeast is used to make bread rise because it carries out fermentation, producing carbon dioxide gas. The carbon dioxide gas gets trapped in the dough, causing it to rise and create a fluffy texture in the bread. Choices A, B, and D are incorrect because yeast does not engage in photosynthesis, so it does not produce oxygen gas, does not carry out photosynthesis to form carbon dioxide, and does not produce carbon dioxide through aerobic respiration. Yeast's fermentation process is essential for bread rising.

4. Which of the following are considered the most important molecules in biology?

A. Carbohydrates, lipids, protein, and nucleic acids
B. Carbohydrates, lipids, protein, and calcium
C. Carbohydrates, lipids, protein, and sulfur
D. Carbohydrates, lipids, protein, and iron

Correct answer: A

Rationale: The correct answer is A: Carbohydrates, lipids, protein, and nucleic acids are considered the most important molecules in biology. Carbohydrates are essential for providing energy, lipids for storing energy and forming cell membranes, proteins for various structural and functional roles, and nucleic acids (DNA and RNA) for storing genetic information. Choices B, C, and D are incorrect because while carbohydrates, lipids, and proteins are crucial biomolecules, calcium, sulfur, and iron are not considered among the most important molecules in biology.

5. A cell from heart muscle would more than likely contain an unusually high proportion of which of the following?

A. lysosomes
B. mitochondria
C. mRNA
D. ribosomes

Correct answer: B

Rationale: A cell from heart muscle would more than likely contain an unusually high proportion of mitochondria because the heart muscle requires a significant amount of energy to function properly. Mitochondria are the powerhouse of the cell and are responsible for producing energy in the form of ATP through cellular respiration. Therefore, to meet the high energy demands of the heart muscle, it would need a higher concentration of mitochondria compared to other cell types. Choices A, C, and D are incorrect because while lysosomes, mRNA, and ribosomes are essential components of a cell, they do not play as direct a role in meeting the high energy demands of heart muscle as mitochondria do.