ATI TEAS 7
TEAS 7 science study guide free
1. What is the term for the transfer of energy through a food chain?
- A. Photosynthesis
- B. Cellular respiration
- C. Transpiration
- D. Trophic cascade
Correct answer: D
Rationale: Rationale: A) Photosynthesis is the process by which green plants and some other organisms use sunlight to synthesize foods with the help of chlorophyll. B) Cellular respiration is the process by which cells break down glucose and other molecules to produce energy in the form of ATP. C) Transpiration is the process by which water is absorbed by plant roots, moves through the plant, and is released as vapor through pores in the leaves. D) Trophic cascade refers to the transfer of energy through a food chain or food web, where the impact of a predator on its prey cascades down the food chain, affecting multiple trophic levels. This term describes the indirect effects that predators can have on lower trophic levels, influencing the entire ecosystem.
2. How can the periodic table be used to predict the charge of an ion formed by an element?
- A. Look for elements with similar atomic weights.
- B. Identify the group number, which corresponds to the typical ionic charge.
- C. Calculate the difference between protons and electrons.
- D. Analyze the element's position within the period.
Correct answer: B
Rationale: The group number of an element on the periodic table corresponds to the number of valence electrons it has. Elements in the same group tend to form ions with the same charge. For example, elements in Group 1 typically form ions with a +1 charge, while elements in Group 17 typically form ions with a -1 charge. Therefore, by identifying the group number of an element, one can predict the typical ionic charge it will form. Choices A, C, and D are incorrect because predicting the charge of an ion is mainly based on the element's position in the periodic table, particularly the group number, which indicates the number of valence electrons and the typical ionic charge it may form.
3. What is the term used to describe the inability of the kidneys to effectively filter waste products from the blood?
- A. Dehydration
- B. Kidney failure
- C. Incontinence
- D. Nephritis
Correct answer: B
Rationale: Kidney failure is the term used to describe the inability of the kidneys to effectively filter waste products from the blood. Dehydration refers to insufficient fluid intake and not the kidney's filtering function. Incontinence is the loss of bladder control, not related to kidney filtration. Nephritis is the inflammation of the kidneys, not specifically related to the kidneys' inability to filter waste products.
4. The endocrine system communicates through chemical messengers called:
- A. Enzymes
- B. Hormones
- C. Antibodies
- D. Neurons
Correct answer: B
Rationale: The correct answer is B: Hormones. The endocrine system communicates through hormones, which are chemical messengers produced by glands and released into the bloodstream to target specific cells or organs in the body. Enzymes are biological molecules that catalyze biochemical reactions, antibodies are part of the immune system, and neurons are cells that transmit nerve impulses. In this context, enzymes, antibodies, and neurons do not play roles in the endocrine system's communication process, making them incorrect choices.
5. What is the function of arrector pili muscles?
- A. To control sweat production
- B. To contract and cause goosebumps
- C. To produce sebum
- D. To sense touch
Correct answer: B
Rationale: The correct function of arrector pili muscles is to contract and cause goosebumps. These small muscles are attached to hair follicles in mammals. When they contract, they cause the hair to stand on end, resulting in goosebumps. This physiological response is often triggered by cold temperatures or emotional states like fear, helping mammals conserve heat or appear larger in threatening situations. Choices A, C, and D are incorrect. Arrector pili muscles are not involved in controlling sweat production (Choice A), producing sebum (Choice C), or sensing touch (Choice D).
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