what is the term for a solution that contains the maximum amount of solute that can dissolve at a specific temperature and pressure
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ATI TEAS 7

ATI TEAS 7 science review

1. What is the term for a solution that contains the maximum amount of solute that can dissolve at a specific temperature and pressure?

Correct answer: A

Rationale: A saturated solution is defined as a solution that has dissolved the maximum amount of solute possible at a specific temperature and pressure. In a saturated solution, any additional solute added will not dissolve, resulting in a visible precipitate. Choice B, unsaturated solution, refers to a solution where more solute can still be dissolved. Choices C and D, dilute solution and concentrated solution, do not specifically refer to the maximum amount of solute that can be dissolved at a given temperature and pressure, making them incorrect in this context.

2. Which of the following is a chief difference between evaporation and boiling?

Correct answer: C

Rationale: The chief difference between evaporation and boiling is that evaporation can happen below a liquid's boiling point, while boiling only occurs at the liquid's boiling point. Evaporation is the process of a liquid turning into a gas at any temperature, while boiling specifically refers to the rapid vaporization that occurs when a liquid reaches its boiling point. Choice A is incorrect because liquids evaporate throughout the liquid, not just at the surface. Choice B is incorrect as evaporating substances change from liquid to gas, while boiling substances change from liquid to gas. Choice C is incorrect as boiling is not a man-made phenomenon; in fact, it is a natural process based on temperature changes. Choice D is incorrect because evaporation can happen naturally and is not limited to man-made processes.

3. What is the technical term for the involuntary muscular contractions that move food through the digestive tract?

Correct answer: B

Rationale: Peristalsis is the term used to describe the involuntary muscular contractions that move food through the digestive tract. This process involves rhythmic contractions and relaxations of the muscles in the digestive system, which help propel food from the esophagus to the stomach and through the intestines for digestion and absorption of nutrients. Segmentation refers to the mixing movements in the intestines that aid in the absorption of nutrients but is not the term for the movement of food through the digestive tract. Chylification is not a recognized term in digestive physiology. Emulsification is the process of breaking down fat globules into smaller droplets to aid in digestion, not the movement of food through the digestive tract.

4. Which element's neutral atom has 2 electrons in the first shell and 6 electrons in the second shell of the electron cloud?

Correct answer: D

Rationale: The correct answer is Oxygen. Oxygen has a total of 8 electrons, with 2 in the first shell and 6 in the second shell. This configuration matches the description provided in the question. Choice A, Beryllium, has 2 electrons in total, so it cannot have 2 in the first shell and 6 in the second. Choice B, Carbon, has 6 electrons in total, so it also does not match the given electron distribution. Choice C, Helium, has only 2 electrons in total and therefore does not fit the electron configuration described in the question.

5. Where does gas exchange take place in the lungs?

Correct answer: C

Rationale: Gas exchange in the lungs occurs in the alveoli. Alveoli are tiny air sacs where oxygen from inhaled air diffuses into the bloodstream, and carbon dioxide from the blood diffuses into the alveoli to be exhaled. The bronchi are the main airways that branch off from the trachea, which is the windpipe connecting the larynx to the bronchi. The pleura is a membrane surrounding the lungs and lining the chest cavity, providing protection and lubrication for the lungs but not directly involved in gas exchange.

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