Nursing Elites

1. What is the role of bile in digestion?

• A. To break down carbohydrates
• B. To emulsify fats
• C. To neutralize stomach acid
• D. To absorb proteins

Correct answer: B

Rationale: Bile emulsifies fats, breaking them down into smaller droplets for easier digestion.

2. What is the ultimate end product of glucose breakdown in glycolysis?

• A. ATP
• B. NADPH
• C. Pyruvic acid
• D. Oxygen

Correct answer: C

Rationale: The ultimate end product of glucose breakdown in glycolysis is pyruvic acid. During glycolysis, glucose is broken down into pyruvic acid through a series of enzymatic reactions. ATP is produced as an energy carrier during glycolysis, but it is not the final end product. NADPH is not a direct product of glycolysis; it is mainly produced in the pentose phosphate pathway. Oxygen is not a product of glycolysis but is used as an electron acceptor in the electron transport chain of cellular respiration.

3. Melanin, the pigment responsible for skin color, is produced by

• A. Keratinocytes (These cells produce keratin)
• B. Melanocytes
• C. Sebocytes (These cells produce sebum)
• D. Langerhans cells (These cells are part of the immune system)

Correct answer: B

Rationale: Melanocytes are the cells responsible for producing melanin, the pigment that determines skin color. Melanin gives skin its color and protects it from the harmful effects of UV radiation. Keratinocytes produce keratin, a tough protein that forms the outer layer of the skin, hair, and nails. Sebocytes produce sebum, an oily substance that helps moisturize and protect the skin. Langerhans cells are a type of immune cell found in the skin that play a role in protecting against infections and foreign substances but do not produce melanin.

4. Which vitamin plays a crucial role in calcium absorption in the small intestine?

• A. Vitamin A
• B. Vitamin C
• C. Vitamin D
• D. Vitamin E

Correct answer: C

Rationale: The correct answer is Vitamin D. Vitamin D plays a crucial role in calcium absorption in the small intestine by enhancing the absorption of calcium and phosphorus. This helps in regulating the levels of these minerals in the body, which are essential for maintaining healthy bones. Vitamin A (Choice A) is important for vision and immune function, but it is not directly related to calcium absorption. Vitamin C (Choice B) is primarily known for its role in collagen synthesis and antioxidant functions, not calcium absorption. Vitamin E (Choice D) acts as an antioxidant and is not directly involved in calcium absorption in the small intestine.

5. Which of the following is the main organ responsible for absorbing nutrients?

• A. Stomach
• B. Small intestine
• C. Large intestine
• D. Pancreas

Correct answer: B

Rationale: The small intestine is the main organ responsible for absorbing nutrients from the food we eat. It is where the majority of digestion and absorption of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals occurs. The inner lining of the small intestine is covered in tiny finger-like projections called villi, which increase the surface area available for nutrient absorption. While the stomach plays a role in breaking down food into smaller particles, the actual absorption of nutrients primarily takes place in the small intestine. The large intestine mainly absorbs water and electrolytes, and the pancreas produces digestive enzymes and hormones but is not primarily responsible for absorbing nutrients.

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