what is the approximate composition of blood
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ATI TEAS 7

ATI TEAS Science Practice Test

1. What is the approximate composition of blood?

Correct answer: B

Rationale: Blood is composed of approximately 55% plasma (mostly water with proteins, electrolytes, and nutrients) and 45% formed elements (red blood cells, white blood cells, and platelets). Choice B is the correct answer. Choice A is incorrect as it reverses the percentages. Choice C is incorrect because it incorrectly states that blood cells make up 45% of blood, while they are part of the formed elements along with platelets. Choice D is incorrect as it suggests that water makes up 45% of blood, which is not accurate.

2. In the process of cellular respiration, glucose is broken down to produce energy. What is the main waste product released?

Correct answer: B

Rationale: During cellular respiration, glucose undergoes a series of reactions in the presence of oxygen to produce energy in the form of ATP. The main waste product released in this process is carbon dioxide, which is eliminated from the body through exhalation. While water is also produced as a byproduct of cellular respiration, carbon dioxide is considered the primary waste product. Oxygen is not a waste product but is actually consumed during cellular respiration to aid in breaking down glucose. Protein is essential for various cellular functions but is not a waste product of cellular respiration; instead, proteins are broken down into amino acids for cellular processes.

3. What is the purpose of sodium bicarbonate when released into the lumen of the small intestine?

Correct answer: D

Rationale: Sodium bicarbonate, when released into the lumen of the small intestine, functions to increase the pH of the acidic chyme coming from the stomach. This increase in pH helps neutralize the acidity of the chyme, creating a more optimal environment for the digestive enzymes in the small intestine to function properly. Maintaining a slightly basic pH in the small intestine is crucial for overall digestion and absorption of nutrients. Choices A, B, and C are incorrect. Sodium bicarbonate does not chemically digest fats or proteins in the chyme, and it does not decrease the pH of the chyme as it actually increases the pH to prevent harm to the intestine.

4. What is the control, if any, in this experiment?

Correct answer: B

Rationale: The correct answer is B: 'The control is the water.' In a scientific experiment, the control group is used as a baseline comparison to evaluate the effects of the variables being tested. Here, the water serves as the control group against which the effects of other substances like diet soda or different amounts of sunlight can be compared. Choice A is incorrect as every experiment should have a control group for comparison. Choice C and D are incorrect as they are not the standard control in this scenario.

5. What type of intermolecular force is responsible for the high surface tension of water?

Correct answer: A

Rationale: The high surface tension of water is primarily due to the strong hydrogen bonding between water molecules. Hydrogen bonding is a specific type of intermolecular force that occurs between a hydrogen atom covalently bonded to a highly electronegative atom, like oxygen in water, and another electronegative atom nearby. This unique interaction results in a strong attraction between water molecules at the surface, leading to the cohesive forces responsible for the high surface tension of water. Choices B, C, and D are incorrect because London dispersion forces, ionic bonding, and metallic bonding do not account for the high surface tension observed in water. London dispersion forces are relatively weaker intermolecular forces, while ionic and metallic bonding are types of intramolecular forces that do not directly contribute to the surface tension of water.

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