Nursing Elites

1. What is the function of the sinuses?

• A. To trap many airborne pathogens
• B. To direct air down the trachea rather than the esophagus
• C. To warm, humidify, and filter air
• D. To sweep away pathogens and direct them toward the top of the trachea

Correct answer: C

Rationale: The correct function of the sinuses is to warm, humidify, and filter the air we breathe. Sinuses play a crucial role in preparing the air for the respiratory system by adding moisture, warmth, and filtering out particles. Choice A is incorrect because while sinuses can help filter some particles, their primary function is not to trap pathogens. Choice B is incorrect as the sinuses do not control the direction of air down the trachea; this is regulated by the epiglottis and vocal cords. Choice D is incorrect as sinuses do not sweep pathogens away or direct them towards the trachea; instead, they condition the air for respiration.

2. What is the scientific term for scar tissue?

• A. Epithelial tissue
• B. Fibrous connective tissue
• C. Cartilage
• D. Adipose tissue

Correct answer: B

Rationale: The correct scientific term for scar tissue is fibrous connective tissue. Scar tissue is primarily composed of fibrous connective tissue, which forms as part of the body's natural healing process in response to injury or trauma. Epithelial tissue, cartilage, and adipose tissue are not typically involved in scar formation. Therefore, the correct answer is fibrous connective tissue, as it is the specific type of tissue that makes up scar tissue.

3. What is the difference between emphysema and chronic bronchitis, both chronic obstructive pulmonary diseases (COPD)?

• A. Emphysema damages alveoli, while chronic bronchitis inflames airways.
• B. Emphysema causes coughing, while chronic bronchitis leads to shortness of breath.
• C. Emphysema is more reversible than chronic bronchitis.
• D. Emphysema affects only smokers, while chronic bronchitis can occur in non-smokers.

Correct answer: A

Rationale: Emphysema is characterized by the destruction of alveoli in the lungs, leading to decreased surface area for gas exchange. Chronic bronchitis, on the other hand, involves inflammation and narrowing of the airways, leading to excessive mucus production and coughing. Therefore, the correct difference between emphysema and chronic bronchitis is that emphysema damages the alveoli, while chronic bronchitis inflames the airways. Choice B is incorrect because chronic bronchitis is associated with coughing, not emphysema. Choice C is incorrect as chronic bronchitis is typically less reversible compared to emphysema. Choice D is incorrect as both emphysema and chronic bronchitis are commonly seen in smokers, but chronic bronchitis can also occur in non-smokers due to other factors such as air pollution or genetic predisposition.

4. Which of the following is NOT a function of the liver?

• A. nutrient processing
• B. blood filtration and detoxification
• C. cholesterol and lipoprotein production
• D. insulin production and blood sugar regulation

Correct answer: D

Rationale: The correct answer is D. The liver does not produce insulin; instead, insulin is produced by the pancreas. The liver plays a crucial role in regulating blood sugar levels by storing and releasing glucose but does not directly produce insulin. Choices A, B, and C are functions of the liver. Nutrient processing, blood filtration, detoxification, cholesterol, and lipoprotein production are essential roles performed by the liver to maintain overall metabolic balance and health.

5. Which statement is true regarding the process of digestion?

• A. Digestion of starch begins in the mouth.
• B. Amylase is produced by the stomach to help break down food in the upper intestine.
• C. The di- and tri-saccharides produced in early digestion are absorbed through the intestinal wall.
• D. Proteases are responsible for breaking down starches.

Correct answer: A

Rationale: The statement 'Digestion of starch begins in the mouth' is correct. Salivary amylase, an enzyme produced in the salivary glands, initiates the breakdown of starch into simpler sugars like maltose in the mouth before further digestion in the stomach. This initial breakdown of starch is crucial in the digestion of carbohydrates, marking the beginning of the digestive process. Choice B is incorrect because amylase is produced in the salivary glands, not the stomach. Choice C is incorrect because di- and tri-saccharides are further broken down into monosaccharides before absorption. Choice D is incorrect because proteases are enzymes that break down proteins, not starches.

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