Nursing Elites

1. What is the function of the pharynx?

• A. Allow food and air to pass into the body
• B. Warm and moisten air during inhalation
• C. Create a chest cavity at the base of the lungs
• D. Provide structural support to the alveolar region

Correct answer: A

Rationale: The correct answer is A: 'Allow food and air to pass into the body.' The pharynx serves as a common pathway for both food and air. It connects the nasal cavity and mouth to the larynx and esophagus, enabling the passage of both food and air into their respective pathways. Choices B, C, and D are incorrect as they do not accurately describe the function of the pharynx. Option B is incorrect because the warming and moistening of air primarily occur in the nasal cavity and not in the pharynx. Option C is incorrect as the creation of a chest cavity is mainly related to the thoracic cavity, not the pharynx. Option D is also incorrect as the structural support to the alveolar region is provided by other structures like the alveoli and surrounding tissues, not the pharynx.

2. If a patient had a heart attack and tissue in the left ventricle lost blood flow, what would you most expect to happen?

• A. Blood would not flow from the lungs.
• B. Blood would back up in the legs.
• C. Blood would not be pumped to the body.
• D. Blood would not be oxygenated.

Correct answer: C

Rationale: The correct answer is C: 'Blood would not be pumped to the body.' When tissue in the left ventricle loses blood flow due to a heart attack, the ability of the left ventricle to pump oxygenated blood to the body is compromised. This can lead to serious consequences for the patient's overall health and organ function. Choices A, B, and D are incorrect because a heart attack affecting the left ventricle does not directly impact blood flow from the lungs, cause blood to back up in the legs, or prevent blood from being oxygenated. The primary concern is the compromised ability of the left ventricle to pump blood to the rest of the body, affecting overall circulation and organ perfusion.

3. Which of the following organs is responsible for churning and mechanically breaking down food?

• A. Small intestine
• B. Large intestine
• C. Stomach
• D. Esophagus

Correct answer: C

Rationale: The correct answer is C, the stomach. The stomach is responsible for churning and mechanically breaking down food. It contains muscles that contract and relax to mix food with digestive juices, breaking it down into smaller particles. This mechanical digestion process helps prepare the food for further digestion and absorption in the small intestine. The small intestine is primarily responsible for the absorption of nutrients, not for mechanical digestion. The large intestine absorbs water and salts, and the esophagus is a muscular tube that transports food from the mouth to the stomach, not involved in churning or breaking down food.

4. Which of the following correctly matches a category of protein with a physiological example?

• A. Keratin is a structural protein
• B. Antigens are hormonal proteins
• C. Channel proteins are marker proteins
• D. Actin is a transport protein

Correct answer: A

Rationale: Keratin is indeed a type of structural protein found in the skin, hair, and nails of animals. It provides strength and protection, helping to maintain the overall structure of these tissues. The other choices are incorrect as antigens are not hormonal proteins but rather are involved in immune response, channel proteins are involved in facilitating the transport of ions or molecules across cell membranes, and actin is primarily involved in cell structure and movement, not as a transport protein.

5. A routine urinalysis is a common diagnostic test. What does a urinalysis typically evaluate?

• A. Blood sugar levels
• B. Presence of white blood cells (indicating possible infection)
• C. Kidney function
• D. All of the above

Correct answer: D

Rationale: A routine urinalysis evaluates multiple components of urine, including blood sugar levels, the presence of white blood cells indicating a possible infection, and kidney function. Blood sugar levels are assessed to monitor for conditions like diabetes. The presence of white blood cells is checked to detect possible urinary tract infections. Kidney function is evaluated by assessing markers like creatinine and protein levels. Therefore, all of the above options are typically evaluated in a urinalysis, making choice D the correct answer.

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