Nursing Elites

1. Which of the following is the positively charged subatomic particle found in the nucleus of an atom?

• A. Electron
• B. Proton
• C. Neutron
• D. Quark

Correct answer: B

Rationale: The correct answer is B: Proton. Protons are positively charged subatomic particles found in the nucleus of an atom. They have a mass of approximately 1 atomic mass unit (amu) and a charge of +1. The number of protons in an atom's nucleus determines the atomic number of the element, which is a unique identifier for each element. Choice A, Electron, is incorrect as electrons are negatively charged particles found outside the nucleus. Choice C, Neutron, is incorrect as neutrons are neutral particles found in the nucleus. Choice D, Quark, is incorrect as quarks are elementary particles that combine to form protons and neutrons, but they are not the positively charged particle found in the nucleus of an atom.

2. Which of the following conditions is characterized by a high percentage of CO2 and a very low percentage of O2 in the blood?

• A. Asphyxia
• B. Emphysema
• C. Eupnea
• D. Hypoxia

Correct answer: A

Rationale: Asphyxia is the correct answer as it refers to a condition with high CO2 and low O2 levels in the blood. Asphyxia can result in oxygen deprivation and excess carbon dioxide in the bloodstream, posing a life-threatening situation if not treated promptly. Emphysema is a chronic lung disease characterized by the damage to the air sacs in the lungs, leading to breathing difficulties. Eupnea denotes normal breathing without any abnormalities. Hypoxia, on the other hand, involves low oxygen levels reaching the body's tissues, which can result from various causes such as reduced oxygen in the air or respiratory issues.

3. Through which part of the digestive system are nutrients absorbed into the bloodstream?

• A. Stomach
• B. Large intestine
• C. Small intestine
• D. Esophagus

Correct answer: C

Rationale: The small intestine is the primary site of nutrient absorption in the digestive system. It is where the majority of digestion and absorption of nutrients such as carbohydrates, proteins, and fats occurs. The inner lining of the small intestine is covered in tiny finger-like projections called villi, which increase the surface area available for absorption. Nutrients are absorbed through the walls of the small intestine and into the bloodstream to be transported to cells throughout the body. The stomach's main role is to break down food through the action of stomach acids and enzymes but does not absorb nutrients. The large intestine primarily absorbs water and electrolytes from the remaining indigestible food matter, and the esophagus is a muscular tube that transports food from the mouth to the stomach, without being involved in nutrient absorption.

4. What condition is characterized by progressive muscle weakness and wasting?

• A. Muscular dystrophy
• B. Myositis
• C. Fibromyalgia
• D. Carpal tunnel syndrome

Correct answer: A

Rationale: Muscular dystrophy is a genetic disorder characterized by progressive muscle weakness and wasting due to mutations in genes responsible for muscle cells' structure and function. Myositis is an inflammatory muscle disease, fibromyalgia is a chronic pain condition, and carpal tunnel syndrome affects the hand and arm nerves, but none present with the progressive muscle weakness and wasting seen in muscular dystrophy.

5. A researcher is studying the response of bacteria to a certain chemical. In three experiments, the bacteria swim towards the chemical, and in one experiment, the bacteria swim away from it. What would be the most appropriate next step for the researcher?

• A. Report only the first three experiments.
• B. Report all the experiments, but refrain from making any conclusions.
• C. Repeat the experiment several more times and apply a statistical analysis to the data.
• D. Repeat the experiment, adding a new chemical to determine its effect on the bacteria.

Correct answer: C

Rationale: Repeating the experiment multiple times and applying statistical analysis would help ensure the results are reliable. By doing so, the researcher can validate the observed trends and determine the significance of the bacteria's response to the chemical. This approach would enhance the credibility of the findings and allow for more robust conclusions to be drawn. Reporting only the first three experiments (Choice A) would overlook critical data that could provide a comprehensive understanding of the bacteria's response. Refraining from making any conclusions (Choice B) would not utilize the available data effectively. Adding a new chemical in a repeated experiment (Choice D) would deviate from focusing on analyzing the response to the original chemical, introducing unnecessary variables.

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